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Does selection for RFI affect the sensitivity to environmental variation in pigs?

Thursday, August 21, 2014: 4:45 PM
Bayshore Grand Ballroom D (The Westin Bayshore)
Helene Gilbert , AGBU - University of New England, Armidale, NSW, Australia
Ingrid David , INRA UMR1388, F-31326 Castanet-Tolosan, France
Yvon Billon , INRA UE1372, F-17700 Surgères, France
Susanne Hermesch , AGBU - University of New England, Armidale, NSW, Australia
Abstract Text: Data were recorded in two lines divergently selected for residual feed intake (RFI) for eight generations (G0 to G7). First, an animal mixed model was applied to the full dataset to estimate least square means (LsCG) of contemporary group (CG) effects for average daily gain (ADG, 3189 pigs, 80 CG) and backfat thickness (BFT, 1668 pigs, 44 CG). Second, LsCG were used as covariates in linear models on these traits to estimate line specific regression coefficients in the later generations of selection (G6 and G7). The low RFI line showed lower regression coefficients for ADG than the high RFI line (0.05≤P<0.11), indicating lower sensitivity to environmental variations. No difference was evidenced for BFT. Contrary to the literature, increased sensitivity to environmental variability was observed for higher RFI pigs, not for lower RFI, challenging the understanding of RFI as a buffer to face stresses.

Keywords: feed efficiency, genetics, environmental sensitivity