Massimo De Marchi

Department of Agronomy, Food, Natural resources, Animals and Environment, University of Padova
Legnaro Italy

Papers:
145 Genetics of Milk Coagulation Properties Predicted by Milk Mid-Infrared Spectroscopy Analysis of Irish Dairy Cows 403 Economic Values of Milk Production and Milk Coagulation Properties in Italian Holstein-Friesian Dairy Cattle 618 Mid-infrared Spectroscopy to Predict Important Milk Quality Traits in Irish Cows 831 Improving the Accuracy of Mid-infrared Prediction Models by Selecting the Most Informative Wavelengths through Uninformative Variable Elimination