This is a draft schedule. Presentation dates, times and locations may be subject to change.

30
Ovicidal Effect of the Fruit and Leaf of Caesalpinia Coriaria Against Haemonchus Contortus and Haemonchus Placei

Sunday, July 9, 2017: 11:30 AM
319 (Baltimore Convention Center)
A Olmedo-Juarez, Centro Nacional de Investigacion Disciplinaria en Parasitologia Veterinaria, INIFAP, Cuernavaca, Mexico
Rolando Rojo Rubio, Universidad Autonoma del Estado del Mexico, Temascaltepec, Mexico
Pedro Mendoza-de Gives, INSTITUTO NACIONAL DE INVESTIGACIONES FORESTALES AGRÍCOLAS Y PECUARIAS, Jiutepec, Mexico
José Fernando Vázquez-Armijo, Universidad Autónoma del Estado de México, Temascaltepec, Mexico
B Albarran-Portillo, Universidad Autonoma del Estado de Mexico, Temascaltepec, Mexico
Cesar Garcia-Hernandez, Universidad Autonoma Del Estado De Mexico, Temascaltepec, Mexico
The effect of hydro-alcoholic extracts of fruit and leaf from Caesalpinia coriaria on the eggs hatching inhibition (EHI) of Haemonchus contortus and Haemonchus placei, was evaluated. The tested concentrations were 25.0, 12.5, 6.2, 3.1 and 1.5 mg/ml; likewise, 4% methanol solution and Albendazole were used as negative and positive control, repectively. The results were analyzed under a 2x2x6 factorial arrangement of treatments under a completely randomized design; and for the mean comparison, Tukey’s test was used. The mean (LC50) and maximum (LC90) lethal concentrations were estimated with Probit analysis of SAS. The hydro-alcoholic leaf extract, as well as the fruit extract had ovicidal activity (Table 1) (P<0.05), inhibiting hatching in around 100% with the concentration of 25.0 mg/ml. The fruit extract had better EHI (P<0.001) in H. contortus and H. placei than leaf extract. The mean lethal concentrations (LC50) for the fruit extract were 1.63 and 3.91 mg/ml and for the leaf 3.98 and 11.68 mg/ml for H. contortus and H. placei respectively. The main compounds contained in both extracts were: tannins, flavonoids, gallic acid and ethyl-gallate. It is concluded that the hydro-alcoholic extracts from mature fruits and leaves of C. coriaria have the ability of inhibit the egg hatching of H. contortus and H. placei.

Table 1. Percentage of egg hatching inhibition in two species of gastrointestinal nematodes exposed to an hydro-alcoholic extract of mature fruits and leaves of Caesalpinia coriaria

Egg hatching inhibition (%)

Nematode

Extract

Concentration (mg/mL)

H. contortus

H.placei

Fruit

25.00

100a

100a

12.50

100a

100a

6.25

99.5a

92.75a

3.15

89.25a

33.75cd

1.56

58.75b

17.75e

0.00

3.25fg

2.75g

Leaf

25.00

95.25a

92.50a

12.50

90.00a

60.75b

6.25

60.00b

22.75de

3.15

40.75c

19.75de

1.56

27.50cde

16.25efg

0.00

3.25fg

2.75g

Albendazole

10.00

100a

100a

Extract

<0.0001

Nematode

<0.0001

Concentration

<0.0001

Extract*Nematode

0.8977

Extract*Concentration

<0.0001

Extract*Nematode*Concentration

<0.0001

SEM

0.10

SEM= Standard error of the mean. Means within the same column and row with different letters statistically differ (p<0.05).