This is a draft schedule. Presentation dates, times and locations may be subject to change.

33
Survey of Mycotoxins in 2016 US Corn

Sunday, July 9, 2017: 9:45 AM
319 (Baltimore Convention Center)
E. G. Hendel, BIOMIN America Inc., Kansas City, KS
P. N Gott, BIOMIN America Inc., San Antonio, TX
G. R. Murugesan, BIOMIN America Inc., Kansas City, KS
Timothy Jenkins, BIOMIN Holding, GMBH, Getzersdorf, Austria
Mycotoxins, toxic secondary metabolites produced by common molds infecting grains and forages, can contaminate feed ingredients. The negative effects on livestock are dependent on the level, type, and duration of exposure as well as the age, species, and general health status of the animal. The current study’s objective was to determine the occurrence and potential risk of mycotoxins to livestock species in the 2016 US corn crop in comparison with the previous year. In total, 318 corn samples from 25 states (2015 harvest) and 387 corn samples from 26 states (2016 harvest) were submitted for analysis as part of the annual Biomin PROcheck® Mycotoxin Survey. Samples were analyzed by liquid chromatography tandem mass spectrometry (LC-MS/MS) for the presence of mycotoxins from six major mycotoxin groups: type B trichothecenes including deoxynivalenol (DON), fumonisins (FUM), zearalenone (ZEN), aflatoxins (Afla), type A trichothecenes including T-2 toxin (T-2), and ochratoxin A (OTA). A summary of the results is provided in Table 1. Individual toxin levels and co-occurrence from each year were compared using non-parametric tests (GraphPad Prism).

In the 2016 sample pool, 90% of the corn samples had least one mycotoxin detected. Compared to 2015 corn, 2016 corn had higher contamination levels of DON and FUM (p < 0.001). Additionally, co-occurrence of more than one mycotoxin increased from 2015 to 2016 (46% vs. 67%, p < 0.001). Toxins produced by Fusarium fungal species (DON, FUM and ZEN) were frequently detected in combination; 21% of samples tested positive for all three toxins. Co-occurrence of mycotoxins can result in more severe detrimental impacts on animal health and performance.

The high prevalence as well as large number of samples above the FDA recommended level (42% of positive samples over 1000 ppb) positions DON as the greatest mycotoxin threat to livestock from the 2016 US corn harvest. However, the high prevalence of co-occurrence suggests FUM and ZEN also present significant risks to animal health in 2016 corn.

 

Table 1. Summary of mycotoxin analysis.

Year

2015

2016

Parameters

DON

FUM

ZEN

Afla

T-2

OTA

DON

FUM

ZEN

Afla

T-2

OTA

Positive samples (%)

72

52

17

1

0.3

2

75

72

42

6

2

0

Median [ppb]

400

500

107

23

200

3

785

1700

163

7

277

NA

90th percentile  [ppb]

1500

2960

600

87

NA

59

4580

9340

616

53

400

NA

Maximum contamination [ppb]

5670

16300

1200

108

200

100

11700

119400

19000

139

401

NA