This is a draft schedule. Presentation dates, times and locations may be subject to change.
Isabella C. Alvarenga
Kansas State University
Manhattan,
KS
USA
Papers:
223
Comparison of Four Digestibility Markers to Estimate Fecal Output of Dogs
224
Evaluation of Faba Beans (Vicia faba L.) As a Dietary Ingredient in Dog Diets
239
Effect of Diets Containing Sorghum Fractions on Antioxidant Capacity of Dogs and Phenolic Acids of Both Food and Plasma Measured By High Performance Liquid Chromatography (HPLC)