Irene Mueller-Harvey

Chemistry and Biochemistry Laboratory, Food Production and Quality Division, School of Agriculture, Policy and Development, University of Reading
Reading United Kingdom

Papers:
284 Characterization of Condensed Tannins from Freeze-Dried, Silage or Hay Purple Prairie Clover (Dalea purpurea Vent.): Structure Composition, Protein Precipitation and Anti-Escherichia coli Properties 286 Structural Composition and Protein Precipitation Capacity of Condensed Tannins from Purple Prairie Clover (Dalea purpurea Vent.)