This is a draft schedule. Presentation dates, times and locations may be subject to change.
Jinli Yang
Jinli Yang
Department of animal science, Inner Mongolia Agricultural University
Hohhot
China
Papers:
272
Impact of Adding Saccharomyces Cerevisiae and Lactobacillus Buchneri on Fermentation, Aerobic Stability, Nutritive Value and Microbial Communities in Corn Silage