This is a draft schedule. Presentation dates, times and locations may be subject to change.
Candido Pomar
Agriculture and Agri-Food Canada
Sherbrooke,
QC
Canada
Papers:
250
Muscle Amino Acid Composition of Pigs Is Influenced By the Feeding System and Amino Acid Intake
371
The Effect of Feeding High Fiber and Fat Diet on Pig Meat Quality
382
Interaction Between Feeding Techniques and Ambient Temperature on Growing Pigs Performance and Body Composition
703
Evaluation of NRC Method of Estimating Body Protein to Lipid Ratio in Growing Pigs