This is a draft schedule. Presentation dates, times and locations may be subject to change.
Oral Session: Small Ruminant
Monday, July 10, 2017: 9:30 AM-12:45 PM
318 (Baltimore Convention Center)
9:45 AM
Effect of Water Restriction on Hair Sheep Breeds from Different Regions of the United States
Ali Hussein, American Institute for Goat Research, Langston University, Department of Animal Science, Oklahoma State University; Richard Puchala, American Institute for Goat Research, Langston University; Italo Portugal, American Institute for Goat Research, Langston University; Terry A. Gipson, American Institute for Goat Research, Langston University; Blake K. Wilson, Department of Animal Science, Oklahoma State University and Arthur L. Goetsch, American Institute for Goat Research, Langston University
10:00 AM
Effects of Grain Source and Starch Concentration in Dairy Goat Diet on Ruminal Fermentation, Milk Production and Inflammation.
Yizhao Shen, College of Animal Science and Technology, Yangzhou University, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Wenzhu Yang, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Lianmin Chen, College of Animal Science and Technology, Yangzhou University; Jinhao Xu, College of Animal Science and Technology, Yangzhou University and Hongrong Wang, College of Animal Science and Technology, Yangzhou University
10:45 AM
Effects of Restricted Periods of Diet Access on Feed Intake, Behavior, and Performance of Alpine Goats in Early Lactation
Nhayandra C D Silva, American Institute for Goat Research, Langston University, Universidade Estadual Paulista Julio de Mesquita Filho; Richard Puchala, American Institute for Goat Research, Langston University; Terry A. Gipson, American Institute for Goat Research, Langston University; Tilahun Sahlu, American Institute for Goat Research, Langston University and Arthur L. Goetsch, American Institute for Goat Research, Langston University
12:00 PM
Growing in Silvopastoral System Does Not Affect the Performance or Carcass and Meat Characteristics of Lambs Finished in Feedlot
Flavia de Oliveira Scarpino van Cleef, Sao Paulo State University, CNPq; Vanessa Zirondi Longhini, Sao Paulo State University; Luíza Freitas de Oliveira Melo, São Paulo State University; Tiago Silva do Nascimento, São Paulo State University, CNPq; Pedro Costa Borges, São Paulo State University; Eric H. C. B. Van Cleef, São Paulo State University; Jane M Bertocco Ezequiel, São Paulo State University and Ana Cláudia Ruggieri, São Paulo State University, CNPq