This is a draft schedule. Presentation dates, times and locations may be subject to change.
Oral Session: Ruminant Nutrition: Nitrogen II
Wednesday, July 12, 2017: 9:30 AM-12:30 PM
310 (Baltimore Convention Center)
9:30 AM
Effects of Encapsulated Nitrate on Growth Performance, Nitrate Toxicity, and Enteric Methane Emissions in Feedlot Beef Steers: Backgrounding Phase
Chanhee Lee, Department of Animal Sciences, Ohio Agricultural Research and Development Center, The Ohio State University; Rafael C. Araujo, EW|Nutrition GMBH, GRASP Ind. & Com. LTDA; Karen M. Koenig, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada and Karen A. Beauchemin, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada
10:15 AM
Reduction of the Nitrogen Excretion and Ammonia Volatilization from Manure of Fattening Bulls during the Finishing Phase By Reducing the Concentrate Crude Protein Concentration
Maria Devant, IRTA - Department of Ruminant Production; Bruna Quintana, IRTA-Department of Ruminant Production; Anna Sole, IRTA-Department of Ruminant Production; Armando Pérez, Corporación Alimentària Guissona; Carles Medinya, SINUAL; Joan Riera, NANTA; Joan Grau, Setna Nutrición Animal SAU; Belen Fernández, IRTA, GIRO and Francesc Prenafeta, IRTA, GIRO
10:30 AM
Evaluation of Brassica Carinata Meal As a Protein Supplement for Growing Beef Heifers
Tessa M. Schulmeister, University of Florida, North Florida Research and Education Center; Martin Ruiz-Moreno, University of Florida, North Florida Research and Education Center; Jefferson Benitez, University of Florida, North Florida Research and Education Center; Mariana E. Garcia-Ascolani, University of Florida, North Florida Research and Education Center; Francine M. Ciriaco, University of Florida, North Florida Research and Education Center; Darren D. Henry, University of Florida, North Florida Research and Education Center; G. Cliff Lamb, Texas A&M University, Department of Animal Science; Jose C. B. Dubeux Jr., University of Florida, North Florida Research and Education Center and Nicolas DiLorenzo, University of Florida, North Florida Research and Education Center
10:45 AM
Over-Feeding Metabolizable Protein Supply in Late Gestation Beef Cattle: Effects on DMI, Ruminal Fermentation, and Performance
Koryn S. Hare, Department of Animal and Poultry Science, University of Saskatchewan; Katie M. Wood, Department of Animal Biosciences, University of Guelph; Carolyn Fitzsimmons, Department of Agriculture, Food and Nutritional Science, University of Alberta and Gregory B. Penner, Department of Animal and Poultry Science, University of Saskatchewan
11:15 AM
Effects of Protein Supplementation with Low to Medium Quality Forage on Intake and Circulating Amino Acids in Beef Heifers in Early Pregnancy.
Anna L Jones, University of Wisconsin-Madison; Emma L Stephenson, University of Wisconsin-River Falls; Kayla Kruckenburg, University of Wisconsin-River Falls; Morgan Randall, University of Wisconsin-River Falls; Eric Zwiefelhofer, University of Wisconsin-River Falls; Jessica Stuttgen, University of Wisconsin-River Falls; Kaitlyn Martin, University of Wisconsin-River Falls; Paul M Fricke, University of Wisconsin- Madison; Justin S Luther, University of Wisconsin-River Falls and Amy E Radunz, University of Wisconsin-River Falls
11:45 AM
The Potential Benefit of Corn Dried Distillers’ Grain (Co)Products (DDG) Fed Alone or in Combination with Ionophore and Condensed Tannin to Mitigate Methane Emission in Cattle
Mozart A. Fonseca, University of Nevada, Reno, Texas A&M University; Whitney L Crossland, Texas A&M University; Aaron B. Norris, Texas A&M University; Amelia Katiane Almeida, Texas A & M University, UNESP, Univ Estadual Paulista, Department of Animal Science and Luis O. Tedeschi, Texas A&M University