Richard G. Tait, Jr.

USDA, ARS, U.S. Meat Animal Research Center
Clay Center, NE
USA

Papers:
177 Calpastatin and μ-calpain differ in their control of genotype specific residual variance of beef tenderness in Angus and MARC III steers 925 Evaluation of anthelmintic resistance of intestinal parasitic nematodes in heifers in south central Nebraska