Greg B Penner
University of Saskatchewan
Saskatoon,
SK
Canada
Papers:
216
Evaluation of corn and barley varieties in backgrounding grazing programs for beef calves
219
Selection of hybrid bromegrass for increased NDF digestibility
221
Comparison of winter feeding systems for the evaluation of beef cow performance, reproductive efficiency and system costs
587
Comparison of winter feeding systems for the evaluation of beef cow performance, reproductive efficiency and system costs
626
The microbiome and health
717
The effect of length of adaptation to a high-grain diet and acidosis challenge and recovery on rumen papillae mRNA expression of genes relating to barrier function, inflammation and short-chain fatty acid transport in beef heifers
986
Effect of Duration on Feed and Energy Substrate on the Digestive physiology of Finishing Feedlot Cattle
988
Utilization of high lipid byproduct pellet in the finishing diet of feedlot steers to improve carcass traits and reducing feed costs
1565
Effects of forage intake to minimize the risk of subacute ruminal acidosis on performance of feedlot finishing cattle
1566
Saliva Production and Short-chain Fatty Acid Absorption in Beef Cattle Fed a Low- or High-forage Diet
1793
Effect of acute exposure to ergot alkaloids on short-chain fatty acid absorption and barrier function of isolated bovine ruminal epithelium
1897
Effect of method of flaxseed processing and tannins on the growth performance and carcass fatty acid profile of lambs