Tami Brown-Brandl
Tami Brown-Brandl
ARS-USDA
Clay Center,
NE
USA
Papers:
345
Energy content of reduced-fat distillers grains for lactating dairy cows
585
Effects of metabolizable energy intake on tympanic temperature and ADG of steers finished in southern Chile during wintertime
591
Effects of Dietary Glycerin Inclusion at 0%, 5%, 10%, and 15% of Dry Matter on Energy Metabolism and Nutrient Balance in Finishing Beef Steers
1687
Comparison of efficiency of energy use in Holstein and Jersey dairy cows offered diets containing reduce fat distillers grains RFDDGS