Emily E Hurt

Northeast Dairy Foods Research Center
Ithaca, NY
USA

Papers:
258 Microfiltration (MF) of milk protein concentrate using ceramic membranes: Determination of limiting flux and serum protein (SP) removal at 8, 9 or 10% protein in the recirculation loop 259 Impact of membrane channel diameter on limiting flux and serum protein removal during milk protein concentrate microfiltration