Lu Ma
Inner Mongolia Agricultural University
Huhhot
China
Papers:
1026
Comparison of odd and branched chain fatty acids profiles of cow, yak, buffalo, Jersey cattle, goat, camel and horse milk fat
1027
Detection and comparison of major and trace elements from different species milk by inductively coupled plasma-mass spectrometry
1028
Identification of microRNA in fresh milk of cow and goat
1278
Separation and quantification of major milk proteins in different species by reversed phase high performance liquid chromatography
1280
Comparative analysis of immunoglobulin and lactoferrin in bovine milk from different species
1281
Effect of thermal conditions on the concentration of biological active whey protein in cow milk
1282
Effect of extraction methods on the 2-DE map of whey proteome in cow milk