Nurtient Requirements of Monogastrics and Amino Acid Digestibility of Feedstuffs
Monday, July 21, 2014: 9:30 AM-12:30 PM
2503 (Kansas City Convention Center)
10:30 AM
Leucine supplementation of a restricted protein diet improves lean growth in neonatal pigs
Daniel A. Columbus, Children's Nutrition Research Center, Baylor College of Medicine;
Julia Steinhoff-Wagner, Children's Nutrition Research Center, Baylor College of Medicine;
Agus Suryawan, USDA/ARS - Children's Nutrition Research Center, Baylor College of Medicine;
Michelle Kao, Neonatology, Baylor College of Medicine;
Adriana Hernandez-Garcia, Children's Nutrition Research Center, Baylor College of Medicine;
Claire Boutry, Children's Nutrition Research Center, Baylor College of Medicine;
Hanh V. Nguyen, USDA/ARS - Children's Nutrition Research Center, Baylor College of Medicine;
Marta L Fiorotto, Children's Nutrition Research Center, Baylor College of Medicine;
Teresa A. Davis, USDA/ARS - Children's Nutrition Research Center, Baylor College of Medicine
11:45 AM
Standardized ileal crude protein and amino acid digestibility of eight wheat genotypes fed to growing pigs
Pia Rosenfelder, University of Hohenheim, Institute of Animal Nutrition;
Hanna K. Spindler, University of Hohenheim, Institute of Animal Nutrition;
Knud Erik Bach Knudsen, Aarhus University, Department of Animal Science;
Henry Jørgensen, Aarhus University, Department of Animal Science;
Nadja Sauer, University of Hohenheim, Institute of Animal Nutrition;
John K. Htoo, Evonik Industries AG;
Meike Eklund, University of Hohenheim, Institute of Animal Nutrition;
Rainer Mosenthin, University of Hohenheim, Institute of Animal Nutrition
12:00 PM
Standardized ileal amino acid digestibility in eight genotypes of rye fed to growing pigs
Elisa J.P. Strang, University of Hohenheim, Institute of Animal Nutrition;
Meike Eklund, University of Hohenheim, Institute of Animal Nutrition;
Pia Rosenfelder, University of Hohenheim, Institute of Animal Nutrition;
Hanna K. Spindler, University of Hohenheim, Institute of Animal Nutrition;
Nadja Sauer, University of Hohenheim, Institute of Animal Nutrition;
John K. Htoo, Evonik Industries AG;
Rainer Mosenthin, University of Hohenheim, Institute of Animal Nutrition
12:15 PM
Digestible phosphorus requirement of 20-kg pigs – A cooperative study
O Adeola, Purdue University;
Michael J. Azain, University of Georgia;
Scott D. Carter, Oklahoma State University;
Thomas D. Crenshaw, University of Wisconsin;
Mark J. Estienne, Virginia Tech Tidewater AREC;
Brian J. Kerr, USDA - ARS;
Merlin D. Lindemann, University of Kentucky;
Charles V. Maxwell, Department of Animal Science, University of Arkansas Division of Agriculture;
Phillip S. Miller, University of Nebraska;
Marcia Carlson Shannon, University of Missouri-Columbia;
E. van Heugten, North Carolina State University;
NCCC-042 and S-1061, Swine Nutrition Committee and Nutritional Systems for Swine to Increase Reproductive Efficiency Committee
