Feed Additives, Enzymes, and Dietary Supplements

Saddoris-Clemons, Kari

8:30 AM

474

Effects of a blend of essential oil compounds, feed-grade antibiotics, and their combination on the growth performance of nursery pigs
Michael J. Azain, University of Georgia; Robert Dove, University of Georgia; Chris W. Parks, DSM Nutritional Products, Inc.; Jonathan R Bergstrom, DSM Nutritional Products, Inc.

Recorded Presentation (mp4)

8:45 AM

475

Impact of zinc and arginine dietary supplements on antioxidant capacity and oxidative status in weanling piglets under conditions of commercial production
Frédéric Guay, Universite Laval, Quebec; Nadia Bergeron, Universite LavaL

Recorded Presentation (mp4)

9:00 AM

476

Effect of a 6-Phytase derived From Buttiauxella spp. expressed in Trichoderma reesei on Apparent Total Tract Digestibility of Ca and P, Bone Ash and Growth Performance in Weaning Piglets
Alexandra L Wealleans, Danisco Animal Nutrition, DuPont Industrial Biosciences.; Yueming Dersjant-Li, Danisco Animal Nutrition, DuPont Industrial Biosciences; Rachael M Bold, Danisco Animal Nutrition, DuPont Industrial Biosciences; H. H. Stein, University of Illinois at Urbana-Champaign

9:15 AM

477

Effect of supplementation of non-starch polysaccharide-degrading enzymes on nutrient digestibility of wheat and wheat millrun based diets in growing pigs
Zahid Nasir, University of Alberta; Jiri Broz, DSM Nutritional Products; Dan Pettersson, Novozymes; Ruurd T Zijlstra, University of Alberta

9:30 AM

478

Efficacy of novel 6-phytase derived from Buttiauxella spp. expressed in Trichoderma reesei on ileal and total tract nutrient digestibility in growing pigs fed a corn-soy based diet
D E Velayudhan, University of Manitoba; J M Heo, University of Manitoba; Y Dersjant-Li, Danisco Animal Nutrition, DuPont Industrial Biosciences; A Owusu-Asiedu, DuPont Industrial Biosciences - Danisco Animal Nutrition; C M Nyachoti, University of Manitoba

Recorded Presentation (mp4)

9:45 AM

479

Nutrient Digestibility of Growing Pigs Fed Phytase- and Xylanase-Supplemented Wheat-Based Diets with Low, Medium or High Lysine Level
Tofuko Awori Woyengo, University of Alberta; Augustine Owusu-Asiedu, DuPont Industrial Biosciences - Danisco Animal Nutrition; Ruurd T Zijlstra, University of Alberta

Recorded Presentation (mp4)

10:00 AM

Break

10:15 AM

480

The effects of β-mannanase (Hemicell® HT )supplementation to nursery pig diets on nutrient digestibility and retention
Caitlin Vonderohe, Purdue University; Aaron M. Jones, Purdue University; Brian T. Richert, Purdue University; Jon E Ferrel, Elanco Animal Health; P. D. Matzat, Elanco Animal Health; John Scott Radcliffe, Purdue University

Recorded Presentation (mp4)

10:30 AM

481

Nucleotide supplementation in the diet of farrowing sows and its effect on milk quality, litter weight gain, and mortality
Luiz Antonio Vitagliano, Universidade de São Paulo; Melina Aparecida Bonato, ICC Brazil; Ricardo Luís do Carmo Barbalho, ICC Brazil; Glycon Duarte Santos, ICC Brazil; Lúcio Francelino Araújo, Universidade de São Paulo

Recorded Presentation (mp4)

10:45 AM

482

Evaluation of the efficacy of Bacillus licheniformis or sodium butyrate in front of a Salmonella Typhimurium oral challenge in piglets
Emili Barba-Vidal, Animal Nutrition and Welfare Service Department of Animal and Food Sciences Universitat Autònoma de Barcelona; Lorena Castillejos, Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona; Victor F. Buttow Roll, Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas; Juan Jose Mallo, Norel S.A.; Susana Martín-Orúe, Animal Nutrition and Welfare Service Department of Animal and Food Sciences Universitat Autònoma de Barcelona

11:00 AM

483

Effects of dietary supplementation of direct fed microbial on growth performance, nutrient digestibility, blood profiles, fecal microflora and noxious gas emission in nursery pigs
Jin Ho Cho, Department of Animal Science, Dankook University; Elijah Kiarie, DuPont Industrial Bioscience - Danisco Animal Nutrition; Sita Indrakumar, DuPont Industrial Bioscience - Danisco Animal Nutrition; In-Ho Kim, Department of Animal Science, Dankook University

Recorded Presentation (mp4)

11:15 AM

484

Tributyrin, a Source of Butyric Acid, Modulates the Intestinal Health of Weaning Pigs
Benedetta Tugnoli, DIMEVET University of Bologna; Micol Bertocchi, DIMEVET University of Bologna; Andrea Piva, DIMEVET University of Bologna; Giuseppe Sarli, DIMEVET University of Bologna; Ester Grilli, DIMEVET University of Bologna

Recorded Presentation (mp4)

11:30 AM

485

Effects of salmonella inhibitors on growth performance, relative organ weight, meat quality, salmonella populations, fecal gas emission, and blood profiles in broilers
Abdolreza Hosseindoust, Department of Animal Science, Dankook University; Han lin Li, Department of Animal Science, Dankook University; In-Ho Kim, Department of Animal Science, Dankook University