Influence of diet and management on health and performance

Monday, July 21, 2014: 7:30 AM-9:15 AM
Exhibit Hall AB (Kansas City Convention Center)
A six year study evaluating health, milk and milk quality in 427 dairy herds fed OmniGen-AF to dry and lactating cows
O. Bewley, Prince Agri Products, Inc.; T. Boyle, Prince Agri Products, Inc.; M. Brady, Prince Agri Products, Inc.; K. Brubaker, Prince Agri Products, Inc.; J. D. Chapman, Prince Agri Products, Inc.; T. Elliott, Prince Agri Products, Inc.; L. O. Ely, UGA; S. Fitzner, Prince Agri Products, Inc.; A. E. Holland, Prince Agri Products, Inc.; D. Larson, Prince Agri Products, Inc.; R. Shaw, Prince Agri Products, Inc.; J. Ydstie, Prince Agri Products, Inc.
Crude Glycerin as a Replacement for Dry Ground Corn in Finishing Diets for Beef Cattle: Economic Analysis
Pedro Del Bianco Benedeti, University of Nevada; Pedro Veiga Rodrigues Paulino, Nutron Alimentos Ltda; Marcos I. Marcondes, Federal University of Vicosa; Antonio Faciola, University of Nevada; Ivan França Smith Maciel, Federal University of Vicosa; Matheus Custódio da Silva, Federal University of Vicosa
Inhibition of rumen methanogenesis induced by Bioflavex® and its pure flavonoid components under in vitro fermentation using rumen fluid from steers fed high concentrate diets
Ahmad Reza Seradj, University of Lleida; Javier Crespo, Interquim S. A. (Ferrer Health Tech); Daniel Villalba, University of Lleida; Joaquim Balcells, University of Lleida
Effects of Trace Mineral-Fortified, Limit-Fed Creep Supplements on Performance of Beef Calves (Pre-Weaning)
Arlindo Saran Neto, University of São Paulo; Luana Silva Caramalac, UF/IFAS Range Cattle Research and Education Center; Paulo Gustavo Macedo de Almeida Martins, UF/IFAS Range Cattle Research and Education Center; Philipe Moriel, UF/IFAS Range Cattle Research and Education Center; Henrique J. Fernandes, State University of Mato Grosso do Sul; John D Arthington, UF/IFAS, Range Cattle Research and Education Center
The effect of a maternal dietary yeast cell wall supplement during gestation on cow performance and calf growth and immunity
Meghan C. Roberts, Texas A&M AgriLife Research; Sarah E Schmidt, Texas A&M University; Don A Neuendorff, Texas A&M Agrilife Research; Rhonda C. Vann, MAFES - Brown Loam Experiment Station, Mississippi State University; Nicole C Burdick Sanchez, USDA-ARS; Jimmie R. Corley, Lesaffre Feed Additives; Jeffery A. Carroll, USDA-ARS, Livestock Issues Research Unit; Thomas H. Welsh, Jr., Texas A&M University Department of Animal Science; Ronald D. Randel, Texas A&M AgriLife Research
EFFECT OF RESTRICTED FEEDING ON BODY WEIGHT, SOME HEMATOLOGICAL AND BIOCHEMICAL PARAMETERS IN SHEEP AND GOATS RAISED UNDER SEMI-ARID CONDITIONS
Essmat Bakry Abdalla, Faculty of Agriculture, Ain Shams University; A H El-Rayes, Animal and Poultry Production Division, Desert Research Center; F A Khalil, Faculty of Agriculture, Ain Shams University; S S Abou El-Ezz, Animal and Poultry Production Division, Desert Research Center; N H Ibrahim, Animal and Poultry Production Division, Desert Research Center; A R Askar, Animal and Poultry Production Division, Desert Research Center
Effects of Trace Mineral-Fortified, Limit-Fed Creep Supplements on Performance of Beef Calves (Post-Weaning)
Arlindo Saran Neto, University of São Paulo; Luana Silva Caramalac, UF/IFAS Range Cattle Research and Education Center; Paulo Gustavo Macedo de Almeida Martins, UF/IFAS Range Cattle Research and Education Center; Philipe Moriel, UF/IFAS Range Cattle Research and Education Center; Henrique J. Fernandes, State University of Mato Grosso do Sul; John D Arthington, UF/IFAS, Range Cattle Research and Education Center
Young Beef Calves Preferentially Consume Supplements Fortified with Hydroxy vs. Organic and Sulfate Sources of Cu, Zn, and Mn
Luana Silva Caramalac, UF/IFAS Range Cattle Research and Education Center; Henrique J. Fernandes, State University of Mato Grosso do Sul; John D Arthington, UF/IFAS, Range Cattle Research and Education Center
Predicting dry matter intake of steers and heifers in the feedlot by using categorical and continuous variables
Ozgur Koskan, Suleyman Demirel University; Hayati Koknaroglu, Suleyman Demirel University; Daniel D. Loy, Iowa State University; M. Peter Hoffman, Iowa State University
Comparison of High-performance Dairy Cows fed Concentrates vs. those fed no Concentrates over a Period of 10 Years
Peter L Kunz, Bern University of Applied Sciences; Monica Buergisser, Bern University of Applied Sciences; Marisa Furger, Agricultural Education and Advisory Centre Plantahof
Effect of Leukonostoccitreum SK2556 fermented korean aged garlic extract (KAGE) on feed intake, production performance, egg quality, odor gas emission from feces, excreta microbiota and hematological profiles in laying hens
Deum Jung, Department of Animal Science, Dankook University; Jin Ho Cho, Department of Animal Science, Dankook University; In-Ho Kim, Department of Animal Science, Dankook University
Effects of probiotics supplementation on growth performance, nutrient digestibiliry, carcass characteristics, meat quality, intestinal microflora and fecal noxious gas emission in broilers
In-Ho Kim, Department of Animal Science, Dankook University; Yan Lei, Department of Animal Science, Dankook University; SeungCheol Kim, Department of Animal Science, Dankook University
Effects of a synbiotic feed additive on milk quality and calving interval in Brazilian dairy herds
Roberto D. Sainz, University of California; Evando A Filgueiras, CAPES; Claudio U Magnabosco, Embrapa Cerrados; Pedro H Medes, Biofórmula Ltda; Karine S Mendanha, Universidade Federal de Goiás
Effects of Injectable Trace Minerals at the Start of the Breeding Season on Attainment of Pregnancy in Commercial Beef Cows
John D Arthington, UF/IFAS, Range Cattle Research and Education Center; Paulo Gustavo Macedo de Almeida Martins, UF/IFAS Range Cattle Research and Education Center; Philipe Moriel, UF/IFAS Range Cattle Research and Education Center; Lourens Havenga, MultiMin USA
Withdrawn by author
Cost analysis of feeding bermudagrass (Cynodon dactylon) or ryegrass (Lolium multiflorum) plus rye (Secale cereale) baleage based on nutrient composition and forage refusal of weaned crossbred beef calves
Rachel M Martin, LSU AgCenter, School of Animal Sciences; Ross J Pruitt, LSU AgCenter, Agricultural Economics and Agribusiness; Brad Buttrey, LSU AgCenter, Hill Farm Research Station; Ryon Walker, LSU AgCenter, Hill Farm Research Station
Evaluation of Three Copper Sources on Measures of Forage Utilization and Copper Status in Beef Cattle
Paulo Gustavo Macedo de Almeida Martins, UF/IFAS Range Cattle Research and Education Center; Odislei Fagner Ribeiro Cunha, UF/IFAS Range Cattle Research and Education Center; Gregory P. Caputti, UF/IFAS Range Cattle Research and Education Center; Arlindo Saran Neto, University of São Paulo; João MaurÍcio Bueno Vendramini, UF/IFAS, Range Cattle Research and Education Center; John D Arthington, UF/IFAS, Range Cattle Research and Education Center
Comparison of camelina meal and DDGS in the diet of replacement beef heifers
E. E Grings, South Dakota State University; A. Sackey, South Dakota State University; G. A. Perry, South Dakota State University
Effects of prepartum evaporative cooling and vitamin E supplementation on immune function of Holstein cows during summer in Florida
Gabriel C. Gomes, Department of Animal Sciences, University of Florida; Jorge E. Zuniga, Department of Animal Sciences, University of Florida; Ebru Karakaya, Department of Animal Sciences, University of Florida; Leandro F. Greco, Department of Animal Sciences, University of Florida; Leticia D.P. Sinedino, Department of Animal Sciences, University of Florida; Natalia Martinez, Department of Animal Sciences, University of Florida; Rafael S. Bisinotto, Department of Animal Sciences, University of Florida; Eduardo S. Ribeiro, Department of Animal Sciences, University of Florida; Pedro M. Leopoldo Junior, Department of Animal Sciences, University of Florida; Mark A. Engstrom, DSM; John P Driver, Department of Animal Sciences, University of Florida; José E.P. Santos, Department of Animal Sciences, University of Florida; Charles R Staples, Dept. of Animal Sciences, University of Florida
Forages used in High Producing Cow Rations in CA
Yolanda Trillo, VMTRC, University of California; Alfonso Lago, DairyExperts; Noelia Silva-del-Rio, VMTRC, University of California
Evaluating on-farm methods for measuring dry matter content of potatoes
Richard J. Norell, University of Idaho; J. Benton Glaze, Jr., University of Idaho; Mireille Chahine, University of Idaho; Nora L. Olsen, University of Idaho
Optimizing drying time of potatoes by food dehydrator and Koster Moisture Tester
Richard J. Norell, University of Idaho; J. Benton Glaze Jr., University of Idaho; Mireille Chahine, University of Idaho; Nora L. Olsen, University of Idaho
Validating a refractometer to evaluate Immunoglobulin G concentration in Jersey colostrum and the impact of multiple freeze-thaw cycles on evaluating colostrum quality
Kimberley M. Morrill, Cornell University; Kristin Hard, Iowa State University; Michaela M. Spring, Iowa State University; Amanda L. Robinson, Iowa State University; Howard D. Tyler, Iowa State University