ADSA Production Oral Competition, MS

Monday, July 21, 2014: 9:30 AM-1:00 PM
2505B (Kansas City Convention Center)
Moderator:
Peter S. Erickson
9:30 AM
334
Nutrient utilization and metabolism by lactating dairy cows fed high-forage diets with protein supplements
Kathryn Neal, Utah State University; Jong-Su Eun, Utah State University; Allen J. Young, Utah State University; Kamal Mjoun, Alltech
10:00 AM
336
The Effects of Supplementing Two Pasteurized Milk Balancer Products to Pasteurized Whole Milk on the Health and Growth of Dairy Calves
Kristen M Glosson, North Carolina State University; Brinton A Hopkins, North Carolina State University; Steve Washburn, North Carolina State University; Shannon Davidson, North Carolina State University; Geoff Smith, North Carolina State University; Tom Earleywine, Land O'Lakes Animal Milk Products; Chunxiao Ma, North Carolina State Unviersity
10:15 AM
337
Relationship between fertility and postpartum changes in body condition and body weight in lactating dairy cows
Paulo D Carvalho, University of Wisconsin; Alexandre H Sousa, Department of Dairy Science, University of Wisconsin-Madison; Mason C Amundson, Department of Dairy Science, University of Wisconsin-Madison; Katherine S Hackbart, Department of Dairy Science, University of Wisconsin-Madison; Ana R Dresch, Department of Dairy Science, University of Wisconsin-Madison; Lais M Vieira, Department of Dairy Science, University of Wisconsin-Madison; Jerry N Guenther, Department of Dairy Science, University of Wisconsin-Madison; Ric R Grummer, Department of Dairy Science, University of Wisconsin-Madison; Randy D Shaver, University of Wisconsin; Paul M Fricke, Department of Dairy Science, University of Wisconsin-Madison; Milo C Wiltbank, University of Wisconsin
10:30 AM
338
Effect of serum calcium status at calving on survival, health, and performance of post-partum dairy cows and calves
A. Hunter, Department of Veterinary Preventive Medicine, The Ohio State University; M. G. Maquivar, Department of Animal Sciences, Washington State University; S. Bas, Department of Veterinary Preventive Medicine, The Ohio State University; T. A. Brick, Department of Veterinary Preventive Medicine, The Ohio State University; W. P. Weiss, Department of Animal Sciences, The Ohio State University; J. S. Velez, Aurora Organic Farms; H. Bothe, Aurora Organic Farms; G. M. Schuenemann, Department of Veterinary Preventive Medicine, The Ohio State University
10:45 AM
339
Sodium Salicylate Decreases Glucose Turnover Rate in Periparturient Dairy Cows, Likely Through Enhanced Liver Insulin Sensitivity
Shawnee R Montgomery, Kansas State University; Laman Mamedova, Kansas State University; Abigail J Carpenter, Kansas State University; Barry Bradford, Kansas State University
11:00 AM
340
Effects of elevated subcutaneous fat stores on serum nonesterfied and milk fatty acid profile and peripheral blood mononuclear cells gene expression of pro-inflammatory markers and production measures in periparturient dairy cows
Cynthia M Scholte, University of Idaho; Kirk C Ramsey, University of Idaho; Chia-Yu Tsai, University of Idaho; Allison Hendrickson, University of Idaho; Zahra M-Amiri, University of Idaho; Bahman Shafii, University of Idaho; Pedram Rezamand, University of Idaho
11:15 AM
341
Effect of prophylactic and therapeutic antibiotic administration on fecal excretion of antibiotic resistance genes by dairy cows
Lindsey R. Caudle, Virginia Tech; Heather M. Littier, Virginia Tech; Amy Pruden, Virginia Tech; Xin Feng, Virginia Tech; Katharine F. Knowlton, Virginia Tech
11:30 AM
342
Effects of oscillating the crude protein content in dairy cow rations
Alston N Brown, The Ohio State University; W. P. Weiss, Department of Animal Sciences, The Ohio State University
11:45 AM
343
Interaction among energy status, and retinoid status in periparturient dairy cows: production, milk retinoid, and metabolic response
Kirk C Ramsey, University of Idaho; Jeffery D Blickenstaff, University of Idaho; Chia-Yu Tsai, University of Idaho; Cynthia M Scholte, University of Idaho; William Price, University of Idaho; Mark A McGuire, University of Idaho; Pedram Rezamand, University of Idaho
12:00 PM
344
Reproductive performance of timed artificial insemination and activity-based estrus detection
Karmella A Dolecheck, University of Kentucky; William J Silvia, University of Kentucky; George Heersche Jr., University of Kentucky; Jeffrey M Bewley, University of Kentucky
12:15 PM
345
Energy content of reduced-fat distillers grains for lactating dairy cows
Alison Foth, University of Nebraska; Gabriel Garcia Gomez, University of Nebraska; Tami Brown-Brandl, ARS-USDA; Harvey C. Freetly, USDA, ARS, U.S. Meat Animal Research Center; Paul J. Kononoff, University of Nebraska
12:30 PM
346
Relationship Between Digestibility and Residual Feed Intake in Lactating Holstein Cows Fed High and Low Starch Diets
Sarah E. Burczynski, Michigan State University; Jacquelyn P. Boerman, Michigan State University; Adam L. Lock, Michigan State University; Michael S. Allen, Michigan State University; Michael J. VandeHaar, Michigan State University
12:45 PM
347
Evaluation of the Effects of Vitamin D and Toll-Like Receptor Signaling Pathways on Expression of Antibacterial β-Defensin Genes in Bovine Neutrophils and Mammary Epithelial Cells
Kathryn E Merriman, Department of Animal Sciences, University of Florida; Corwin D Nelson, Department of Animal Sciences, University of Florida