Some abstracts do not have video files because ASAS was denied recording rights.

ADSA dairy foods graduate student oral competition

Wednesday, July 20, 2016: 2:00 PM-5:00 PM
251 F (Salt Palace Convention Center)
Chair:
Randy Brandsma
2:00 PM
700
Anti-obesity and anti-diabetic properties of lactoferrin are independent of calorie intake
Rizaldy C Zapata, University of Calgary; Adel Pezeshki, Oklahoma State University; Arashdeep Singh, University of Calgary; Prasanth K Chelikani, University of Calgary
2:15 PM
701
Effect of milk protein intake and casein:whey ratio in breakfast meals on postprandial glucose, satiety ratings and subsequent meal intake
Bonnie Kung, University of Guelph; Shannon Paré, University of Guelph; Amy J Tucker, University of Guelph; G. Harvey Anderson, University of Toronto; Amanda J Wright, University of Guelph; H. Douglas Goff, University of Guelph
Audio File Recorded Presentation (mp4)
2:30 PM
702
Evaluation of modified stainless steel surfaces targeted to reduce biofilm formation by common dairy related sporeformers
Shivali Jindal, South Dakota State University; Sanjeev Anand, South Dakota State University; Jayendra K Amamcharla, Food Science Institute, Animal Sciences and Industry, Kansas State University; Lloyd Metzger, South Dakota State University
2:45 PM
703
Gelation properties of micellar casein concentrate when recombined with cream
Ying Lu, Western Dairy Center, Utah State University; Donald J. McMahon, Western Dairy Center, Utah State University; Almut H. Vollmer, Western Dairy Center, Utah State University
Audio File Recorded Presentation (mp4)
3:00 PM
Break
3:15 PM
704
Thermal stability of microfiltered and ultrafiltered retentates
Isis R T Renhe, University of Guelph; Milena Corredig, University of Guelph
3:30 PM
705
Effect of milk protein composition on in vivo gastric digestion of a model infant formula
Niloufar Rafiee Tari, University of Guelph; Ming Z. Fan, University of Guelph; Milena Corredig, University of Guelph
Audio File Recorded Presentation (mp4)
3:45 PM
707
Efficient removal of spores from skim milk using microfiltration: spore size and surface property considerations
Emily R Griep, Cornell University; Yifan Cheng, Cornell University; Carmen I Moraru, Cornell University
Audio File Recorded Presentation (mp4)
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