Some abstracts do not have video files because ASAS was denied recording rights.

CSAS symposium: Reducing the use of antibiotics in livestock production

Friday, July 22, 2016: 2:00 PM-5:00 PM
155 A (Salt Palace Convention Center)
Chairs:
Filippo Miglior and Eveline M Ibeagha-Awemu
2:00 PM
492
Alternatives to antibiotics in swine and poultry
Dirjkan Schokker, Animal Breeding and Genomics Centre; Mari A Smits, Wageningen UR, Central Veterinary Institute
Audio File Recorded Presentation (mp4)
2:30 PM
493
Management of dairy cows to improve resistance to infectious diseases
Pierre Lacasse, Agriculture and Agri-Food Canada, Sherbrooke Research and Development Centre; Noémie Vanacker, Université de Sherbrooke; Samuel Lanctôt, McGill University; Séverine Ollier, Sherbrooke R&D Centre
Audio File Recorded Presentation (mp4)
3:00 PM
494
Selection for disease resistance in swine
Graham Plastow, Livestock Gentec, Department of Agricultural, Food and Nutritional Science, University of Alberta
Audio File Recorded Presentation (mp4)
3:30 PM
495
Genomic approaches to characterizing and reducing antimicrobial resistance in beef cattle production systems
Muhammad A Javed, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Cassidy Klima, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Andrew A Cameron, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Trevor W. Alexander, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Rahat Zaheer, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Krysty Munns, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Tim A. McAllister, Lethbridge Research and Development Centre, AAFC, Lethbridge, AB, Canada
Audio File Recorded Presentation (mp4)
4:00 PM
496
Nurturing healthy gut microbiome: route to increased disease resistance in ruminants
Le Luo Guan, Department of Agricultural, Food and Nutritional Science, University of Alberta; Nilusha Malmuthuge, 1Department of Agricultural, Food and Nutritional Science, University of Alberta
4:30 PM
497
Pre- and probiotics for increased disease resistance in the nonruminant animal
C. M. Nyachoti, University of Manitoba
Audio File Recorded Presentation (mp4)
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