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Development of a hazard analysis for animal food performed for compliance with the federal food safety modernization act (AFIA/IFEEDER)
Development of a hazard analysis for animal food performed for compliance with the federal food safety modernization act (AFIA/IFEEDER)
Thursday, July 21, 2016: 2:00 PM-5:00 PM
Grand Ballroom B/D (Salt Palace Convention Center)
Chair:
R. S. Sellers
3:20 PM
Requirements of the Hazard Analysis Section of the Animal Food Rules—David Edwards, Center for Veterinary Medicine, U.S. Food and Drug Administration
3:50 PM
Review process and categories of hazards for animal food—Dr. Jessica Evanson, Center for Animal Health and Food Safety, University of Minnesota
4:30 PM
Findings of the review process—Dr. Timothy Goldsmith, Center for Animal Health and Food Safety, University of Minnesota
See more of: Food Safety