R. D. Boyd
The Hanor Company, Inc.
Franklin,
KY
USA
Papers:
63
Managing Systemic Disease Stress in Commercial Pig Production: Cost and Possible Nutritional Practices to Reduce Performance Loss
84
Effects of dietary soybean meal concentration on growth performance and immune response of pigs during a porcine reproductive and respiratory syndrome virus challenge
128
Effect of dietary supplementation of the osmolyte betaine on growing pig performance and metabolic status during thermo-neutral and heat-stressed conditions
136
Growth Validation of Net Energy Estimates for Soybean Meal and Fat (CWG) Using12 to 30 kg Pigs
144
Response of sow and progeny to supplementation of dietary essential fatty acids during lactation
146
The impact of feeding natural betaine to lactating sows during periods of heat stress
165
Effects of dietary soybean meal concentration on growth performance and immune response of pigs during a porcine reproductive and respiratory syndrome virus challenge
176
Digestibility of energy and nitrogen retention of diets with increasing proportions of co-product ingredients and formulated using the NE system
334
Impact of Ractopamine on Whole-Body and Carcass Growth and Efficiency in Pigs Reared Under Moderate Heat Stress