Tiffany A Wilmoth
Tiffany A Wilmoth
University of Missouri
Columbia,
MO
USA
Papers:
69
Fat quality of pigs is altered when 20% DDGS are fed over three industry standard marketing cuts
115
Interactive effects of gestational heat stress, Paylean and lysine improve carcass and pork quality
116
In utero heat stress negatively affects the growth performance of barrows
232
In utero heat stress alters body temperature and loin eye area in barrows