Alfredo DiCostanzo

University of Minnesota
Saint Paul, MN
USA

Papers:
268 Effects of varying corn or soybean co-product inclusion in finishing diets of feedlot heifers on carcass characteristics and fresh meat quality 327 Impact of feedlot facility design, diet and cattle type on manure nutrient capture 394 Evaluation of a feed additive mixture of pre- and probiotics, enzymes and yeast on in vitro true digestibility of feeds 423 Determining energy value of oil-extracted corn co-products in feedlot diets

American Society of Animal Science, PO Box 7410, Champaign, IL 61826-7410 E-mail: asas@asas.org, Ph. 217.356.9050, Fax 217.689.2436 All pages Copyright © 2012 ASAS. All Rights Reserved.