F. K. McKeith

University of Illinois
Urbana-Champaign, IL
USA

Papers:
190 Effects of dietary inclusion level of distillers dried grains with solubles (DDGS) and high-protein distillers dried grains (HP-DDG) on the growth performance and carcass characteristics of wean-to-finish pigs 191 Effects of low dietary inclusion levels of soybean meal and non-essential amino acid supplementation on the growth performance of late-finishing pigs 192 Effect of dietary inclusion level of high-protein distillers grains (HP-DDG) and of dietary excesses of branched chain amino acids (BCAA) on the growth performance of pigs

American Society of Animal Science, PO Box 7410, Champaign, IL 61826-7410 E-mail: asas@asas.org, Ph. 217.356.9050, Fax 217.689.2436 All pages Copyright © 2012 ASAS. All Rights Reserved.