Jose A Soto
Kansas State University
Manhattan,
KS
USA
Papers:
205
Evaluation of High Standardized Ileal Digestible Tryptophan:Lysine Ratios with Ractopamine HCl on Growth and Carcass Performance of Pigs from 110 to 135 Kg
206
Effects of Soybean Meal Concentration at a Fixed 12% Dietary CP on Growth and Carcass Performance of Finishing Pigs from 115 to 136 Kg
235
Evaluation of Dietary Phytogenics on Growth Performance and Carcass Characteristics of Pigs during the Growing-Finishing Phase
236
Dietary Supplementation of Choline and Potassium in Low Crude Protein Diets on Growth and Carcass Performance of Finishing Pigs
295
Regression Analysis to Predict the Impact of Dietary Neutral Detergent Fiber on Carcass Yield
307
Optimum Dietary Standardized Ileal Digestible Lysine and Crude Protein for Growth and Carcass Performance in Finishing Pigs after 100 Kg BW
352
Modeling Dietary Net Energy for Maximum Profitability in Growing-Finishing Pigs