Graduate Student Oral Competition: PhD II

Jones, Cassandra

1:45 PM

Welcoming Remarks

1:50 PM

154

Comparison of Two Serum Pregnancy Tests in Detection of AI Versus Natural Service Pregnancies in Beef Herds
Jerica J. J. Rich, Department of Animal Science, South Dakota State University; Emmalee J. Northrop, Department of Animal Science, South Dakota State University; Stephanie D. Perkins, Department of Animal Science, South Dakota State University; Erin E. Beck, Department of Animal Science, South Dakota State University; Jim Rhodes, IDEXX Laboratories and George A. Perry, Department of Animal Science, South Dakota State University

Audio File Recorded Presentation (mp4)

2:05 PM

155

The Energy Content of Diets Containing Lactobacillus-Fermented Barley or Wheat for Weaned Pigs
B. Koo, Department of Animal Science, University of Manitoba; D. Bustamante-García, Department of Animal Science, University of Manitoba and C. M. Nyachoti, Department of Animal Science, University of Manitoba

Audio File Recorded Presentation (mp4)

2:20 PM

156

Evaluation of Long Acting Combination Implants Containing Trenbolone Acetate and Estradiol-17β on Live Performance, Carcass Traits, and Sera Metabolites in Finishing Steers
Zachary K.F. Smith, Texas Tech University; Alex J. Thompson, Texas Tech University; John P. Hutcheson, Merck Animal Health; Wade T. Nichols, Merck Animal Health and Bradley J. Johnson, Texas Tech University

Audio File Recorded Presentation (mp4)

2:35 PM

157

Comparative Digestibility and Retention of Calcium and Phosphorus By Gestating Sows and Growing Pigs Fed Low- and High-Phytate Diets without or with Microbial Phytase
Su A Lee, University of Illinois at Urbana-Champaign; Carrie L. Walk, AB Vista and Hans H. Stein, University of Illinois at Urbana-Champaign

Audio File Recorded Presentation (mp4)

2:50 PM

Break

3:00 PM

158

Mineral Intake, Feeding Behavior, and Growth Performance of Cow-Calf Pairs Grazing Native Range
Kacie L McCarthy, Department of Animal Sciences, North Dakota State University; Michael Undi, NDSU Central Grasslands Research Extension Center and Carl R. Dahlen, Department of Animal Sciences, North Dakota State University

Audio File Recorded Presentation (mp4)

3:15 PM

159

Effects of Grain or Forage-Based Diets on Digestibility and Ruminal pH in Angus or Holstein Steers
Pedro H. V. Carvalho, Pennsylvania State University; Ana Carolina J Pinto, Pennsylvania State University and Tara L. Felix, Pennsylvania State University

Audio File Recorded Presentation (mp4)

3:30 PM

160

Effect of Different Fat Sources and Vitamin E Levels on Growth Performance, Carcass Characteristics, and Meat Quality of Pigs Grown to 150 Kg
Ding Wang, University of Kentucky; Young Dal Jang, University of Wisconsin-River Falls; Gregg Rentfrow, University of Kentucky; Michael J. Azain, University of Georgia and Merlin D Lindemann, University of Kentucky

Audio File Recorded Presentation (mp4)

3:45 PM

161

Effect of Direct Fed Microbials on Apparent Nutrient Digestibility, Fecal Microbial Population, and Blood Metabolites in the Moderately Exercised Horse
Courtney A Phillips, Mississippi State University, Department of Animal and Dairy Sciences; Clay A. Cavinder, Mississippi State University, Department of Animal and Dairy Sciences; Erdogan Memili, Mississippi State University, Department of Animal and Dairy Sciences; Brian J Rude, Mississippi State University, Department of Animal and Dairy Sciences and Trent Smith, Mississippi State University, Department of Animal and Dairy Sciences

4:00 PM

162

Methionine Supply during Late-Gestation Triggers Sex-Specific Divergent Trajectories of Metabolism and Epigenetic Systems in Bovine Placenta
Fernanda Batistel, University of Illinois at Urbana-Champaign; Yuan-Xiang Pan, University of Illinois at Urbana-Champaign; Claudia Parys, Evonik Nutrition & Care GmbH and Juan J. Loor, University of Illinois at Urbana-Champaign

Audio File Recorded Presentation (mp4)

4:15 PM

163

Effect of Tail-End Dehulling of Canola Meal on Apparent and Standardized Ileal Digestibility of Amino Acids When Fed to Growing Pigs
Gustavo Adolfo Mejicanos, University of Manitoba and Charles Martin Nyachoti, University of Manitoba

Audio File Recorded Presentation (mp4)

4:30 PM

164

Feeding a Diet with a Near Optimal Amino Acid Profile Improves Energy Utilization for Milk Production in Lactating Sows
Sai Zhang, Michigan State University; Jay S. Johnson, USDA-ARS Livestock Behavior Research Unit; Mu Qiao, Institute of Animal Husbandry and Veterinary, Hubei Academy of Agricultural Sciences; Jim Liesman, Michigan State University and Nathalie L. Trottier, Michigan State University

Audio File Recorded Presentation (mp4)

ASAS 2018 Midwest Meeting

March 12 - 14, 2018