Improving Nutrient Utilization and Reducing the Environmental Impact of Dairy Operations through Genetic or Genomic Selection
Improving Nutrient Utilization and Reducing the Environmental Impact of Dairy Operations through Genetic or Genomic Selection
Friday, August 22, 2014: 1:30 PM-3:00 PM
Bayshore Grand Ballroom E-F (The Westin Bayshore)
Moderator:
Kent A. Weigel
1:30 PM
2:00 PM
2:15 PM
2:30 PM
2:45 PM
See more of: Species Breeding: Dairy cattle