This is a draft schedule. Presentation dates, times and locations may be subject to change.

Poster Session: Ruminant Nutrition: Meat Science

Sunday, July 9, 2017: 8:15 AM-9:15 AM
Exhibit Hall (Baltimore Convention Center)
524
Chemical Composition of Meat in Calves Under Diferent Diets
Annelise Aila Gomes Lobo, University of São Paulo
525
Carcass Characteristics of Nellore Cattle Submitted to Either Nutritional Restriction or Intake of Concentrate Feedstuffs Prior to Adaptation Period
Danilo D Millen, Ṣao Paulo State University (UNESP) / Dracena Campus; Murillo CS Pereira, São Paulo State University (UNESP), Botucatu campus; Osvaldo A Souza, São Paulo State University (UNESP), Dracena campus; Ana Carolina J Pinto, São Paulo State University (UNESP), Dracena campus; Gustavo P Bertoldi, São Paulo State University (UNESP), Dracena campus; Lais A Tomaz, São Paulo State University (UNESP), Botucatu campus; Anderson A Santos, São Paulo State University (UNESP), Dracena campus and Mario DB Arrigoni, São Paulo State University (UNESP), Botucatu campus
526
Meat Quality of Feedlot Buffalo Fed with Forage Palm + Cottonseed Replacing High Concentrate Diet
Valdi Lima Lima Junior, UFRN; Fabrício Brandão Pereira, University Federal of Piauí; Joseane Nunes Batista, University Campina Grande; Leilson Rocha Bezerra, University Federal of Piauí; Viviany Lúcia F Santos, Universidade Federal do Piauí; Francisco Flávio da Silva Filho, UFRN; Migson dos Santos Menezes, UFRN; Luana Andressa da Costa Silva, UFRN; Lucas Dias do Nascimento Ferreira, UFRN; Ricardo Loiola Edvan, University Federal of Piauí; Aderbal Marcos de Azevedo Silva, University Campina Grande and Adriano Henrique N Rangel, UFRN
527
Liver Metabolomics Analysis Associated with Feed Efficiency on Steers
Virginia M Artegoitia, University of Nebraska; Andrew P Foote, USDA, ARS, US Meat Animal Research Center; Ronald M. Lewis, University of Nebraska-Lincoln and Harvey C. Freetly, USDA, ARS, U.S. Meat Animal Research Center
528
Metabolic Profile in Multiple Tissues Associated with Feed Efficiency on Steers
Virginia M Artegoitia, University of Nebraska; Andrew P Foote, USDA, ARS, US Meat Animal Research Center; Ronald M. Lewis, University of Nebraska-Lincoln and Harvey C. Freetly, USDA, ARS, U.S. Meat Animal Research Center
529
Effect of Different Nutritional Strategies on Meat Quality and Fatty Acids Profile of Nellore Bulls Finished on Pasture
Paloma H. Gonçalves, UNESP - Univ Estadual Paulista; Michele A. P. Alves, APTA; Ivanna M. de Oliveira, APTA - Agência Paulista de Tecnologia dos Agronegócios, FAPESP (grant #2016/01961-2 and grant #2013/10340-3); Rodolfo M. Fernandes, UNESP - Univ Estadual Paulista; Laura Franco Prados, APTA - Agência Paulista de Tecnologia dos Agronegócios, Bolsista CNPq; Aline D. Moreira, UNESP - Univ Estadual Paulista; Verônica A.C. Mota, UNESP/FCAV; Flávio D. de Resende, UNESP - Univ Estadual Paulista, APTA - Agência Paulista de Tecnologia dos Agronegócios and Gustavo R. Siqueira, UNESP - Univ Estadual Paulista, APTA - Agência Paulista de Tecnologia dos Agronegócios
530
Vitamin A, Zfp423 and Intramuscular Adipogenesis in Beef Cattle
Corrine L Harris, Washington State University; Min Du, Washington State University; Mark L. Nelson, Washington State University and Jan R Busboom, Department of Animal Sciences, Washington State University
531
Effects of Dietary Concentration of Polyunsaturated Fatty Acids on the Carcass Traits of Feedlot B. Indicus and Cross-Bred B. Taurus x B. Indicus Cattle
Daniel Silva Antonelo, University of Sao Paulo/FZEA; Juan Fernando Morales Gomez, University of Sao Paulo/FZEA; Rosana R. S. Corte, University of Sao Paulo/FZEA; Mariane Beline, University of Sao Paulo/FZEA; Juliana Silva, University of Sao Paulo/FZEA; Henrique Bueno Silva, University of Sao Paulo/FZEA; Guilherme Acacio Sene, University of Sao Paulo/FZEA; Nathalia Pereira Dias, University of Sao Paulo/FZEA; Anderson Roberto Cabral, Texas A&M University and Saulo Luz Silva, University of Sao Paulo/FZEA
See more of: Ruminant Nutrition