804
Effect of exposure to individual ration components on feed sorting of dairy heifers
Effect of exposure to individual ration components on feed sorting of dairy heifers
Wednesday, July 23, 2014
Exhibit Hall AB (Kansas City Convention Center)
Abstract Text: This study investigated the effect of exposing heifers to individual feed components on extent and pattern of feed sorting upon transition to a novel ration. Twelve Holstein heifers (403.3±17.3 d old, weighing 409.8±11.3 kg), consuming a familiar mixed silage-based ration (FMR; 41% corn silage and 59% haylage) ad libitum, were transitioned to a novel total mixed ration (NTMR; 41.6 % haylage, 36.5% corn silage, 14.6% high moisture corn, and 7.3% protein supplement, DM basis) according to 1 of 2 treatments: direct transition to NTMR (DIR) or exposure to NTMR components individually prior to receiving NTMR (COM). Heifers were tested in replicates of 6 and fed individually with automated feed bins. During adaptation (d 1 – 4), all heifers were offered FMR. During transition (d 5 – 12), DIR heifers received NTMR, whereas COM heifers received NTMR components offered separately, in amounts according to NTMR composition (target 15% orts). After transition, all heifers received NTMR (d 13 – 20). Feed intake and feeding time were determined daily. Fresh feed and individual orts were sampled every 2 d for particle size analysis and NDF content. The particle size separator consisted of 3 screens (18, 9, and 1.18 mm) and a bottom pan resulting in 4 fractions (long, medium, short, and fine). Sorting activity for each fraction was calculated as actual intake as a percentage of predicted intake. Data were summarized by period and treatment and analyzed in a general linear mixed model. There was no effect of treatment on intake (10.6 kg DM/d, SE = 0.58, P = 0.46) or feeding time (172.3 min/d, SE = 4.2, P = 0.75) across the study. After transition to NTMR, COM heifers sorted to a greater extent than DIR, sorting against long particles (95.4 vs. 98.9%, SE = 0.5, P < 0.001) and for short particles (101.7 vs. 100.6%, SE = 0.4, P = 0.04). Heifers fed COM also tended to sort for fine particles more (102.4 vs. 100.7%, SE = 1.0, P = 0.09). Differences in sorting resulted in COM heifers tending to have lower NDF intake, as a % of predicted intake (98.9 vs. 100.5%, SE = 0.6, P= 0.07). These results suggest that degree of feed sorting in heifers may be influenced by method of transition to a novel ration.
Keywords: dairy heifer, feed sorting, feed presentation