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Effects of encapsulated nitrate on nitrogen utilization and enteric methane emissions in beef cattle
Effects of encapsulated nitrate on nitrogen utilization and enteric methane emissions in beef cattle
Tuesday, July 22, 2014: 10:15 AM
2103C (Kansas City Convention Center)
Abstract Text: Effects of encapsulated slow-release nitrate (EN; GRASP Ind. & Com. LTDA, Paraná, Brazil) on nitrogen (N) utilization and enteric methane emissions in beef cattle were investigated. Eight ruminally-cannulated beef heifers (452 ± 21 kg BW) were used in a replicated 4 × 4 Latin square design. The basal diet (55:45 forage:concentrate ratio) included encapsulated urea [EU; 1.2% of dietary DM; Prote-N®; GRASP Ind. & Com LTDA] for the control diet. The EN replaced a portion of EU and limestone with 1, 2, or 3% EN (0.8, 1.5, and 2.3% nitrate) in dietary DM. The diets (iso-nitrogenous; 12.7% CP) were fed once daily ad libitum. Each period consisted of 21 d of adaptation in a stepwise manner followed by 14 days of sampling (total collection for 4 days and enteric methane measurements in environmental chambers for 3 days). Dry matter intake tended to decrease (10.4 to 10.1 kg/d; P = 0.06) slightly with increases in EN, but body weight was not affected. Enteric methane emissions and intensity were linearly reduced (183 to 145 g/d and 21.3 to 17.4 g/kg DMI; P < 0.001) with increasing dietary EN where a treatment × hour interaction was observed (P < 0.001). Methane emissions with greater treatment effects occurred 0-12 h after feeding when cows consumed 87% of total feed offered. Nitrogen intake was not affected by EN. Plasma urea-N was linearly decreased (12.5 to 10.9 mg/dl; P < 0.001) with increasing dietary EN. Urinary N excretion tended to linearly decrease (100.2 to 86.5 g/d; P = 0.056) and the proportion of N intake was linearly reduced (46.1 to 39.2%; P = 0.03) with increasing dietary EN. Urinary urea-N excretion and the proportion of N intake were linearly decreased (75.9 to 56.2 g/d, P = 0.019 and 35.2 to 25.4%, P = 0.015, respectively) with increasing EN level. Fecal N excretion was not affected by EN. As a consequence, total N excretion and the proportion of N intake were linearly decreased (P = 0.047 and P = 0.001, respectively) with increasing dietary EN. In conclusion, supplementary nitrate in a protected form lowered enteric methane emissions in a dose-response manner. Urinary N excretion was reduced for heifers fed EN compared with EU, due to lower urea-N excretion in urine. The study demonstrates that feeding EN as a N source is environmentally beneficial compared with EU in beef cattle.
Keywords: encapsulated nitrate, enteric methane emissions, nitrogen utilization