1501
The effects of technology use in feedlot production systems on feedlot performance, carcass characteristics, and feeding behaviors of crossbred beef steers

Tuesday, July 22, 2014
Exhibit Hall AB (Kansas City Convention Center)
Casey L. Maxwell , Oklahoma State University, Stillwater, OK
Bryan C Bernhard , Oklahoma State University, Stillwater, OK
Charlotte F. O'Neill , Oklahoma State University, Stillwater, OK
Blake K. Wilson , Oklahoma State University, Stillwater, OK
Cody Hixon , Oklahoma State University, Stillwater, OK
Catherine Haviland , Oklahoma State University, Stillwater, OK
Andrew Grimes , Oklahoma State University, Stillwater, OK
Michelle Sarah Calvo-Lorenzo , Oklahoma State University, Stillwater, OK
Deborah L. VanOverbeke , Oklahoma State University, Stillwater, OK
Gretchen G. Mafi , Oklahoma State University, Stillwater, OK
Christopher J. Richards , Oklahoma State University, Stillwater, OK
D. L. Step , Oklahoma State University, Stillwater, OK
Ben P. Holland , Merck Animal Health, DeSoto, KS
Clinton R. Krehbiel , Oklahoma State University, Stillwater, OK
Abstract Text: The objectives of this study were to examine the effects of a technology enhanced system compared to an all-natural production program on feedlot performance, feeding behaviors and carcass characteristics.  Crossbred beef steers (n = 54; initial BW = 391 ± 2.6 kg) were randomized to one of two treatments in a RCBD (13-14 steers/pen; 27 steers/treatment).  Treatments consisted of an all-natural treatment (NAT), and a conventional treatment (CONV-Z).  The NAT cattle received no growth promoting technologies. The CONV-Z cattle were implanted with 40 mg of estradiol and 200 mg of trenbolone acetate on d 0, and were fed 33 and 9 mg/kg of monensin and tylosin daily, respectively as well as zilpaterol hydrochloride at 6.76 mg/kg (90% DM basis) for the last 20 DOF.  Gain was improved by 45.1% (1.77 vs. 1.22 kg/d; P < 0.01) and feed efficiency by 45.5% (0.163 vs. 0.112; P < 0.01) for CONV-Z steers compared to NAT steers.  Daily water intake was numerically greater for NAT steers compared to CONV-Z steers consistently throughout the study (56.26 vs. 53.59 L/d; P = 0.43).  Thus, total water and feed efficiency was improved by 50% for CONV-Z steers compared to NAT steers (0.027 vs. 0.018; P < 0.01).  NAT steers consumed more (8.22 vs 7.59 meals/d; P = 0.03), smaller feed meals (1.34 vs 1.46 kg/meal; P = 0.02), resulting in more time spent at the feed bunk (85.36 vs 73.19 min/d; P < 0.01) throughout the day compared to CONV-Z steers.  Water meal length was greater for NAT steers compared to CONV-Z steers (3.23 vs 2.58 min/meal; P < 0.01), resulting in more time spent at the water trough throughout the day (23.71 vs. 17.80 min/d; P < 0.01).  Dressing percentage was increased by 2.17 percentage units (65.31 vs. 63.14; P < 0.01) for CONV-Z steers compared to NAT steers, resulting in a 48 kg heavier carcass (388 vs. 340, kg; P < 0.01).  Longissimus muscle area was increased by 11.09 cm2 (87.25 vs. 76.15, cm2; P < 0.01) for CONV-Z steers compared to NAT steers, and marbling score was greater for NAT steers compared to CONV-Z steers (504 vs. 410; P <0.01).  The results of this experiment show that CONV-Z production improves feedlot performance and resource-use efficiency compared to NAT with differences in feed and water intake behavior.  

Keywords: beef cattle, conventional, natural