Comparative Gut Physiology I
Tuesday, July 22, 2014: 9:30 AM-5:00 PM
2103A (Kansas City Convention Center)
Moderators:
David M Bravo
,
Thomas B. McFadden
and
John Furness
10:15 AM
Expression of Nutrient Transporter mRNA in the Jejunum of High and Low Efficiency Steers
Hannah C. Cunningham, Department of Animal Science, University of Wyoming;
Zebadiah T. L. Gray, Department of Animal Science, University of Wyoming;
Steve I. Paisley, Department of Animal Science, University of Wyoming;
Kathleen J. Austin, Department of Animal Science, University of Wyoming;
Kristi M. Cammack, Department of Animal Science, University of Wyoming;
Allison M. Meyer, Division of Animal Sciences, University of Missouri
10:30 AM
Comparative Physiology of Glucagon-like Peptide 2 - Implications and Applications for Production and Health of Ruminants
Erin E Connor, USDA-ARS, Bovine Functional Genomics Laboratory;
Michael P Walker, USDA-ARS, BFGL;
Christina M Evock-Clover, USDA-ARS, BFGL;
Theodore H. Elsasser, USDA, Agricultural Research Service;
Stanislaw Kahl, USDA-ARS, BFGL
11:45 AM
The effects of intentionally-induced leaky gut on metabolism and production in lactating Holstein dairy cows
Sara Kay Stoakes, Iowa State University;
Mohannad Abuajamieh, Iowa State University;
Doug B Snider, Iowa State University;
M. Victoria Sanz Fernandez, Iowa State University;
Jay S. Johnson, Iowa State University;
Pat J Gorden, Iowa State University;
Nicholas K. Gabler, Iowa State University;
Howard B Green, Elanco Animal Health;
Katie M Schoenberg, Elanco Animal Health;
Lance H. Baumgard, Iowa State University
12:00 PM
Lunch Break (on your own)
2:30 PM
Nutritional Immunology in Swine
Yanhong Liu, University of Illinois at Urbana-Champaign;
David M Bravo, PANCOSMA SA;
James Pettigrew, University of Illinois at Urbana-Champaign
3:45 PM
Effect of Dietary Supplementation of Capsicum Extract on Immune Responses, Blood Cell Counts, Blood Chemistry, and Oxidative Stress Markers in Lactating Dairy Cows
J. Oh, Department of Animal Science, The Pennsylvania State University;
S. Walusimbi, Department of Animal Science, The Pennsylvania State University;
F. Giallongo, Department of Animal Science, The Pennsylvania State University;
H. L. Weeks, Department of Animal Science, The Pennsylvania State University;
T. W. Frederick, Department of Animal Science, The Pennsylvania State University;
A. N. Hristov, Department of Animal Science, The Pennsylvania State University;
J. L. Pate, Department of Animal Science, The Pennsylvania State University;
R. J. Elias, Department of Food Science, The Pennsylvania State University;
L. Tao, Department of Food Science, The Pennsylvania State University;
E. H. Wall, Pancosma
