Forages and Pastures Posters 3. General forages and forage systems
Wednesday, July 23, 2014: 7:30 AM-9:15 AM
Exhibit Hall AB (Kansas City Convention Center)
Moderator:
Matthew H. Poore
Effect of Plant Density on Nutritional Quality of Green Chopped Corn
Gonzalo Ferreira, Department of Dairy Science, Virginia Polytechnic Institute and State University;
Daniel Carp, CREA Lincoln, Asociación Argentina de Consorcios Regionales de Experimentación Agropecuaria;
Mauro Alfonso, Forratec Argentina, SA;
Sebastian Depino, Forratec Argentina, SA
Fall Harvest Management of Eastern Gamagrass
Wayne K. Coblentz, US Dairy Forage Research Center;
Michael G. Bertram, University of Wisconsin;
Patrick C. Hoffman, University of Wisconsin;
Nancy M. Esser, University of Wisconsin;
Jason S. Cavadini, University of Wisconsin
Non-structural carbohydrates in Marandu-grass pastures under different grazing intensities
Mariana V Azenha, University of Sao Paulo State;
Liziane F Brito, University of Sao Paulo State;
Andre A Oliveira, University of Sao Paulo State;
Estella R Janusckiewicz, University of Sao Paulo State;
Elisamara Raposo, University of Sao Paulo State;
Sabrina S Santana, University of Sao Paulo State;
Ricardo A Reis, University of Sao Paulo State;
Ana Cláudia Ruggieri, Sao Paulo State University
Production and quality of alfalfa harvested on different stages of maturity in summer and fall
Claudio Arzola-Alvarez, Universidad Autónoma de Chihuahua;
Ramon Copado-Garcia, Universidad Autonoma de Nuevo Leon;
Oscar Ruiz-Barrera, Universidad Autónoma de Chihuahua;
Carlos Rodriguez-Muela, Universidad Autónoma de Chihuahua;
Agustin Corral-Luna, Universidad Autónoma de Chihuahua;
Alejandro Castañeda-Correa, Universidad Autónoma de Chihuahua;
Hugo Manuel Gaytan-Torres, Universidad Autónoma de Chihuahua;
Daniel Diaz-Plascencia, Universidad Autónoma de Chihuahua
Effect of Cultivars and Planting Dates on Bioenergy Feedstock Characteristics of Switchgrass (Panicumvirgatum) in South Korea
Byongwan Kim, Department of Animal Life System, College of Animal Life Science, Kangwon National University;
Mohammad M Sargolzehi, Department of Animal Science, College of Agriculture, Ferdowsi University of Mashhad;
Baehun Lee, Department of Animal Life System, College of Animal Life Science, Kangwon National University;
Dohyeon Ji, Department of Animal Life System, College of Animal Life Science, Kangwon National University;
Jinglun Peng, Department of Animal Life System, College of Animal Life Science, Kangwon National University;
JalilGhassemi Nejad, Department of Animal Life System, College of Animal Life Science, Kangwon National University;
Shingon Kang, 3. Planning and Coordination Division, National Institute of Animal Science;
Doo-Hong Min, 4. Department of Agronomy, College of Agriculture, Kansas State University;
Kyungil Sung, Department of Animal Life System, College of Animal Life Science, Kangwon National University
Chemical composition and in situ dry matter degradability of tropical forages grasses in Northeastern Brazil
Sâmara Stainy C Sanches, Universidade Federal do Maranhão;
Rosane Cláudia Rodrigues, Universidade Federal do Maranhão;
Michelle O.M. Parente, Universidade Federal do Maranhão;
Ivo Guilherme R. Araújo, Universidade Federal do Maranhão;
Carlos Magno S Galvão, Universidade Federal do Maranhão;
Antônio L Silva Júnior, Universidade Federal do Maranhão;
Érika S Figueredo, Universidade Federal do Maranhão;
Ricardo A Araújo, Universidade Federal do Maranhão;
Ivone Rodrigues, Universidade Federal do Maranhão;
Sanayra S Mendes, Universidade Federal do Maranhão
Nutritive value of buffelgrass-based diets supplemented with dried distillers grains with solubles and dried citrus pulp
N.C. Vásquez Aguilar, Universidad Autónoma de Nuevo León;
H. Bernal Barragán, Red Internacional de Nutrición y Alimentación en Rumiantes;
R.G. Ramírez Lozano, Universidad Autónoma de Nuevo León;
MA. Cerrillo Soto, Red Internacional de Nutrición y Alimentación en Rumiantes;
M.V. Gómez Meza, Universidad Autónoma de Nuevo León;
E. Gutiérrez Ornelas, Red Internacional de Nutrición y Alimentación en Rumiantes;
M. Guerrero Cervantes, Red Internacional de Nutrición y Alimentación en Rumiantes
Chemical characterization and in vitro fermentation activity of tropical legumes
I Scull-Rodriguez, Red Internacional de Nutrición y Alimentación en Rumiantes;
M.A. Cerrillo Soto, Red Internacional de Nutrición y Alimentación en Rumiantes;
O Olao, Red Internacional de Nutrición y Alimentación en Rumiantes;
M Guerrero-Cervantes, Universidad Juárez del Estado de Durango;
As. Juárez-Reyes, Red Internacional de Nutrición y Alimentación en Rumiantes;
R. Herrera-Garcia, Red Internacional de Nutrición y Alimentación en Rumiantes
