Small Ruminant Poster Session II
Wednesday, July 23, 2014: 7:30 AM-9:15 AM
Exhibit Hall AB (Kansas City Convention Center)
The Effects of Live Yeast, Glucan and Mannan on Performance, Rumen and Blood Parameters of Fattening Lambs
Onder Canbolat, University of Uludag, Faculty of Agriculture, Department of Animal Sciences;
Ismail Filya, University of Uludag, Faculty of Agriculture, Department of Animal Sciences;
Veysel Akay, Global Nutritech Biotechnology LLC;
Adem Kamalak, University of Kahramanmaras Sutcu Imam, Faculty of Agriculture, Department of Animal Sciences
ANTHELMINTIC ACTIVITY OF SELECTED ALDEHYDES AND KETONES AGAINST SHEEP GASTRO-INTESTINAL NEMATODES
Elisa Ortu, Dipartimento di Agraria, University of Sassari;
Giuliana Sanna, Dipartimento di Medicina Veterinaria, University of Sassari;
Antonio Scala, Dipartimento di Medicina Veterinaria, University of Sassari;
Giuseppe Pulina, Dipartimento di Agraria, University of Sassari;
Pierluigi Caboni, Dipartimento di Scienze della Vita e dell’Ambiente, University of Cagliari;
Gianni Battacone, Dipartimento di Agraria, University of Sassari
Ovine footrot gene marker screening in a Katahdin sheep flock
Tumen Wuliji, Department of Agriculture and Environmental Sciences, Lincoln University;
Jonathan GH Hickford, Lincoln University;
William R. Lamberson, University of Missouri;
Bruce C. Shanks, Department of Agriculture and Environmental Sciences, Lincoln University;
Samaneh Azarpajouh, Department of Agriculture and Environmental Sciences, Lincoln University
Effects of hair sheep breed on performance response of ram lambs to artificial infection with Haemonchus contortus
Yoko Tsukahara, American Institute for Goat Research, Langston University;
T. A. Gipson, American Institute for Goat Research, Langston University;
S. P. Hart, American Institute for Goat Research, Langston University;
Lionel J. Dawson, American Institute for Goat Research, Langston University;
Zaisen Wang, American Institute for Goat Research, Langston University;
Richard Puchala, American Institute for Goat Research, Langston University;
Tilahun Sahlu, American Institute for Goat Research, Langston University;
Arthur L. Goetsch, American Institute for Goat Research, Langston University
Effect of sodium butyrate administered in the concentrate on rumen development and productive performance of lambs in intensive production system during the suckling and the fattening periods
Sara Cavini, Animal Nutrition and Welfare Service, Universitat Autonoma de Barcelona;
Sergio Iraira, Animal Nutrition and Welfare Service, Universitat Autonoma de Barcelona;
Adriana Siurana, Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona;
Andreas Foskolos, Animal Nutrition and Welfare Service, Universitat Autonoma de Barcelona;
Alfred Ferret, Animal Nutrition and Welfare Service, Universitat Autonoma de Barcelona;
Miguel A Gomez, Nutega/Novation;
Sergio Calsamiglia, Animal Nutrition and Welfare Service, Universitat Autonoma de Barcelona
Milk production, blood glucose, insulin and non-esterified fatty acids concentration in ewes fed diet containing crude glycerin
Daniel M. Polizel, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Renato S. Gentil, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Evandro M. Ferreira, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Rodrigo A. Souza, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Marcos V.C. Ferraz Jr., University of São Paulo - FMVZ/USP;
Maria C.A. Sucupira, Faculdade de Medicina Veterinária e Zootecnia - FMVZ/USP;
Ivanete Susin, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP
Intake and performance of finishing lambs fed diets with licuri nut (Syagrus coronata) cake
Ronaldo Lopes Oliveira, Universidade Federal da Bahia;
Jonival Barreto Costa, Universidade Federal da Bahia;
Thadeu Mariniello Silva, Universidade Federal da Bahia;
Máikal Souza Borja, Universidade Federal da Bahia;
Mariana de Carvalho Magalhães, Universidade Federal da Bahia;
Abraão dos Santos Nunes, Universidade Federal da Bahia;
Caius Barcellos de Pellegrini, Universidade Federal da Bahia;
Wender Ferreira de Souza, Universidade Federal da Bahia;
Nilton Guedes do Nascimento Júnior, Universidade Federal da Bahia
Growth and carcass characteristics of lambs fed high-concentrate diets containing different sources of non-protein nitrogen
Ana P.A. Freire, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Fernanda L.M. Silva, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Daniel M. Polizel, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Rodrigo A. Souza, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Renato S. Gentil, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP;
Rafael C. Araujo, GRASP Ind. & Com. LTDA;
Ivanete Susin, Escola Superior de Agricultura Luiz de Queiroz - ESALQ/USP
Composition of cheeses made from milk of ewes fed with soybean seed or linseed concentrates
Claudia F.A.M. Penna, Universidade Federal de Minas Gerais (School of Veterinary Medicine);
Mayra Ismil Simão, Universidade Federal de Minas Gerais (Veterinary School/ UFMG);
Fabiane Paiva Paula, Universidade Federal de Minas Gerais;
Monica Oliveira Leite, Universidade Federal de Minas Gerais (School of Veterinary Medicine);
Monica Pinho Cerqueira, Universidade Federal de Minas Gerais (School of Veterinary Medicine);
Leorges Moraes Fonseca, Universidade Federal de Minas Gerais;
Marcelo Resende Souza, Universidade Federal de Minas Gerais (School of Veterinary Medicine);
Iran Borges, Universidade Federal de Minas Gerais
Performance of lambs fed with crude glycerin diets
Vanessa B Carvalho, UNESP, Univ Estadual Paulista, Department of Animal Science;
Jane Maria Bertocco Ezequiel, UNESP;
Rafael F. Leite, UNESP, Univ Estadual Paulista, Department of Animal Science;
Shayane F.F. Petrorossi, UNESP, Univ Estadual Paulista, Department of Animal Science;
Tatiane Ramos Delphino, UNESP, Univ Estadual Paulista, Department of Animal Science;
Henrique Leal Perez, UNESP, Univ Estadual Paulista, Department of Animal Science;
Josimari Regina Paschoaloto, UNESP, Univ Estadual Paulista, Department of Animal Science;
Marco Tulio Costa Almeida, UNESP, Univ Estadual Paulista, Department of Animal Science;
Vanessa Ruiz Favaro, State University of Sao Paulo;
Edipo Henrique Fernandes, UNESP, Univ Estadual Paulista, Department of Animal Science
Feeding behavior of feedlot lambs fed with high levels of crude glycerin
Vanessa B Carvalho, UNESP, Univ Estadual Paulista, Department of Animal Science;
Jane Maria Bertocco Ezequiel, UNESP;
Rafael F. Leite, UNESP, Univ Estadual Paulista, Department of Animal Science;
Shayane F.F. Petrorossi, UNESP, Univ Estadual Paulista, Department of Animal Science;
Tatiane Ramos Delphino, UNESP, Univ Estadual Paulista, Department of Animal Science;
Marco Tulio Costa Almeida, UNESP, Univ Estadual Paulista, Department of Animal Science;
Josimari Regina Paschoaloto, UNESP, Univ Estadual Paulista, Department of Animal Science;
Henrique Leal Perez, UNESP, Univ Estadual Paulista, Department of Animal Science;
Vanessa Ruiz Favaro, State University of Sao Paulo;
Elisa Marcela Oliveira, UNESP, Univ Estadual Paulista, Department of Animal Science;
André Pastori D`Aurea, UNESP, Univ Estadual Paulista, Department of Animal Science