Ruminant Nutrition Posters III
Wednesday, July 23, 2014: 7:30 AM-9:15 AM
Exhibit Hall AB (Kansas City Convention Center)
Role of treatment soybean meal with pistachio extract on total tract nutrients digestibility of Holstein bulls
Alireza Jolazadeh, University of Tehran;
Mehdi Dehghan banadaky, Associate Professor, Department of Animal Science, Faculty of Agriculture, University of Tehran;
Kamran Rezayazdi, Associate Professor, Department of Animal Science, Faculty of Agriculture, University of Tehran;
Narges Vahdani, university of Tehran
Changes of protozoal diversity in response to forage and protein of diets in the rumen of dairy cows
Jun Zhang, State Key Laboratory of Animal Science, Institute of Animal Science, Chinese Academy of Agricultural Science;
Dengpan Bu, State Key Laboratory of Animal Science, Institute of Animal Science, Chinese Academy of Agricultural Science;
Shengguo Zhao, State Key Laboratory of Animal Science, Institute of Animal Science, Chinese Academy of Agricultural Science;
Jiaqi Wang, State Key Laboratory of Animal Science, Institute of Animal Science, Chinese Academy of Agricultural Science
Genetic diversity of dipeptidyl peptidase IV from anaerobic bacterial cultivation in vitro in dairy cow
Jing-wen Zhao, College of Animal Science and Technology of Inner Mongolia University for the Nationalities;
Jia-qi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Sheng-guo Zhao, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Effects of test weight, precision processing and processing index on in situ ruminal digestibility of barley grain in beef heifers
Yanli Zhao, Lethbridge Research Centre, Agriculture and Agri-Food Canada;
Sumei Yan, College of Animal Science, Inner Mongolia Agricultural University;
Zhixiong He, Lethbridge Research Centre, Agriculture and Agri-Food Canada;
Uchenna Anele, Lethbridge Research Centre, Agriculture and Agri-Food Canada;
Mary-Lou Swift, Alberta Agriculture and Rural Development;
Tim A. McAllister, Agriculture and Agri-Food Canada;
Wenzhu Yang, Lethbridge Research Centre, Agriculture and Agri-Food Canada
Nutrient supply estimations errors when using free ruminal bacteria as reference sample
Fernando Díaz-Royón, Departamento de Producción Animal, Escuela Técnica Superior de Ingenieros Agrónomos, Universidad Politécnica de Madrid;
Jose Maria Arroyo, Departamento de Producción Animal, Escuela Técnica Superior de Ingenieros Agrónomos, Universidad Politécnica de Madrid;
Javier Gonzalez, Departamento de Producción Animal, Escuela Técnica Superior de Ingenieros Agrónomos, Universidad Politécnica de Madrid
Effects of different feeding frequencies on rumen tissue histology and cell proliferation of feedlot cattle
Tassia VB Carrara, São Paulo State University (UNESP), Botucatu campus;
Juliana Silva, São Paulo State University (UNESP), Dracena campus;
Murillo CS Pereira, São Paulo State University (UNESP), Dracena campus;
Ivan C Batista Júnior, São Paulo State University (UNESP), Dracena campus;
Cassiele A Oliveira, São Paulo State University (UNESP), Dracena campus;
Ana Carolina J Pinto, São Paulo State University (UNESP), Dracena campus;
Daniela D Estevam, São Paulo State University (UNESP), Botucatu campus;
Mario DB Arrigoni, São Paulo State University (UNESP), Botucatu campus;
Flavia TV Pereira, São Paulo State University (UNESP), Dracena campus;
Danilo D Millen, Supported by São Paulo State Foundation (FAPESP)
Effects of different feeding frequencies on DMI variation and selective consumption by feedlot cattle
Juliana Silva, São Paulo State University (UNESP), Dracena campus;
Tassia VB Carrara, São Paulo State University (UNESP), Botucatu campus;
Murillo CS Pereira, São Paulo State University (UNESP), Dracena campus;
Daniel VF Vicari, São Paulo State University (UNESP), Dracena campus;
Ivan C Batista Júnior, São Paulo State University (UNESP), Dracena campus;
Lais A Tomaz, São Paulo State University (UNESP), Dracena campus;
Daniel HM Watanabe, São Paulo State University (UNESP), Dracena campus;
Andre LN Rigueiro, São Paulo State University (UNESP), Dracena campus;
Mario DB Arrigoni, São Paulo State University (UNESP), Botucatu campus;
Danilo D Millen, Supported by São Paulo State Foundation (FAPESP)
Evaluation of the updated version of CNCPS (v6.5)
Andreas Foskolos, Cornell University;
Edgar A Collao-Saenz, Universidade Federal de Goiás;
Deborah A. Ross, Cornell University;
Ryan J Higgs, Cornell University;
Michael E Van Amburgh, Cornell University
Effects of bupleurum extract on performance and health status in heat-stressed late lactation dairy cows
Baolu Shi, College of Animal Science and Technology, Anhui Agricultural University;
Nan Zheng, Ministry of Agriculture - Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing);
Jianbo Cheng, Ministry of Agriculture - Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing);
Li Min, Ministry of Agriculture - Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing);
Cong Yin, Ministry of Agriculture - Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing);
Jiaqi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Performance and carcass traits of immunocastrated Nellore cattle fed to β-agonists
Daniel Silva Antonelo, University of Sao Paulo;
Madeline Rezende Mazon, University of Sao Paulo;
Keni Eduardo Zanoni Nubiato, University of Sao Paulo;
Delaila Juliana Brigida, University of Sao Paulo;
Juan Fernando Morales Gomes, University of Cundinamarca;
Breno Luis Nery Garcia, University of Sao Paulo;
Mariana Zanata, University of Sao Paulo;
Paulo Roberto Leme, University of Sao Paulo;
Saulo Luz e Silva, University of Sao Paulo / FZEA
Effects of nicotinamide on hormone levels, antioxidant status and immune function of cows in heat stressed dairy cows
Jianbo Cheng, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Nan Zheng, Ministry of Agriculture - Laboratory of Quality & Safety Risk Assessment for Dairy Products (Beijing);
Xianzhi Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Long Pan, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jiaqi Wang, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing)
Effects of supplemental bupleurum extract on blood material metabolism in heat-stressed dairy cows
Xianzhi Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Nan Zheng, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing);
Jianbo Cheng, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Long Pan, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jiaqi Wang, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing)
Effects of nicotinamide on blood material metabolism of dairy cows under heat stress
Xianzhi Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Nan Zheng, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing);
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Long Pan, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jianbo Cheng, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Effects of feeding a corn straw or mixed forage diet on immune function in dairy cows
Peng Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Chunfu Qin, Hunan Provincial Key Laboratory for Genetic Improvement of Domestic Animal, College of Animal Science and Technology, Hunan Agricultural University;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jia-qi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Peihua Zhang, Hunan Provincial Key Laboratory for Genetic Improvement of Domestic Animal, College of Animal Science and Technology, Hunan Agricultural University
Fatty acid composition of milk from cows supplemented with canola oil
Katiéli Caroline Welter, University of São Paulo;
Cristian Marlon de Magalhães Rodrigues Martins, University of São Paulo;
Mellory Martinson Martins, University of São Paulo;
Barbara Roqueto dos Reis, University of São Paulo;
João Gustavo Rebelato Forti, University of São Paulo;
André Soligo Vizeu de Palma, University of São Paulo;
Bárbara Laís Unglaube Schmidt, University of São Paulo;
Arlindo Saran Netto, University of São Paulo
Effects of a corn straw or mixed forage diet on Bovine Milk Fatty Acid Biosynthesis
Meng Zhao, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jia-qi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Xiao-qiao Zhou, Northeast Agricultural University;
Yangdong Zhang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Peng Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Influence of forage level and corn processing method on feeding behavior of Nellore bulls
Mariana Caetano, University of Sao Paulo / ESALQ;
Anderson Roberto Cabral, University of Sao Paulo / FZEA;
Geovani Bertochi Feltrin, University of Sao Paulo / ESALQ;
Rodrigo Silva Goulart, MSD Saúde Animal;
Saulo Luz e Silva, University of Sao Paulo / FZEA;
Paulo Roberto Leme, University of Sao Paulo / FZEA;
Dante Pazzanese Duarte Lanna, University of Sao Paulo / ESALQ
Evaluation of a hand-held meter to detect subclinical ketosis in dairy cows
Zhi-jun Cao, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Shuo-shuo Xu, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Sheng-Li Li, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University
Effects of rumen protected choline supplementation on milk yield and plasma metabolites in dairy cows fed hay based diets
Luciano Pinotti, Università degli Studi di Milano, Dept. VESPA;
Matteo Ottoboni, Università degli Studi di Milano, Dept. VESPA;
Valentina Caprarulo, Università degli Studi di Milano, Dept. VESPA;
Adriano Pilotto, Università degli Studi di Milano, Dept. VESPA;
Alessandro Agazzi, Università degli Studi di Milano, Dept. VESPA;
Guido Invernizzi, Università degli Studi di Milano, Dept. VESPA;
Antonella Baldi, Università degli Studi di Milano, Dept. VESPA;
Giovanni Savoini, Università degli Studi di Milano, Dept. VESPA
Effects of rare earth-chitosan chelate on liver and kidney parameters in lactating dairy cows
Jinan Li, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jia-qi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Peng Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
fa-Di Li, College of Animal Science and Technology, Gansu Agricultural University;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Effects of replacing alfalfa hay and corn silage with corn straw in diets on main hormones in blood of dairy cows
Xiao-qiao Zhou, Heilongjiang Bayi Agricultural University;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Yang-dong Zhang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Meng Zhao, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Peng Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jia-qi Wang, Heilongjiang Bayi Agricultural University
Effects of a Corn Straw or Mixed Forage Diet on mammary gland function and its endocrine regulation in early lactation dairy cows
Tong Qin, Embryo Biotechnology and Reproduction Laboratory, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Hao-yu Wang, Embryo Biotechnology and Reproduction Laboratory, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Hua-bin Zhu, Embryo Biotechnology and Reproduction Laboratory, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Mineral profile, inmunoglobulins and antioxidant activity in culls cows fed DDGS
Alberto Flores-Mariñelarena, Universidad Autónoma de Chihuahua;
Eduardo Acosta Sánchez, Universidad Autónoma de Chihuahua;
Gabriela Corral-Flores, Universidad Autónoma de Chihuahua;
Carlos Rodríguez-Muela, Universidad Autónoma de Chihuahua;
Jose A Ramírez-Godínez, Universidad Autónoma de Chihuahua;
Joel Dominguez-Viveros, Universidad Autónoma de Chihuahua;
Alfredo Anchondo-Garay, Universidad Autónoma de Chihuahua;
Héctor Ramírez-Garduño, INIFAP
Whole cottonseed and Vitamin E in diets for Nellore cattle finished in feedlot: Performance traits and Feed conversion
Adrielle M Ferrinho, Universidade de São Paulo;
Fernando Baldi, Universidade Estadual Paulista “Júlio de Mesquita Filho”- UNESP, Faculdade de Ciências Agrárias e Veterinárias;
Beatriz M Toda, Universidade de São Paulo;
Felipe B Mendonça, Universidade de São Paulo;
Bruno L Utembergue, Universidade de São Paulo;
Romulo R Germano, Universidade de São Paulo;
Angelica Simone C Pereira, Universidade de São Paulo;
Paulo R Leme, Universidade de São Paulo;
Saulo L Silva, Universidade de São Paulo
EFFECT OF CHITOSAN AND LIPID SOURCE COMBINATION ON ENERGY INTAKE AND MILK YIELD AND COMPOSITION OF DAIRY COWS
Tiago Antonio Del Valle, School of Veterinary Medicine and Animal Science, University of São Paulo;
Victor Chiaroni Galvão, School of Veterinary Medicine and Animal Science, University of São Paulo;
Fernanda Carolina Ramos dos Santos, School of Veterinary Medicine and Animal Science, University of São Paulo;
Elmeson Ferreira Jesus, School of Agricultural and Veterinary Sciences of UNESP;
Artur Gabriel Brao Vilas Boas Costa, School of Veterinary Medicine and Animal Science, University of São Paulo;
Carlos Eduardo Cardoso Consentini, School of Veterinary Medicine and Animal Science, University of São Paulo;
Gustavo Ferreira de Almeida, School of Veterinary Medicine and Animal Science, University of São Paulo;
Guilherme Fonseca Cabral, School of Animal Science and Food Engineering of University of São Paulo;
Filipe Zanferari, School of Veterinary Medicine and Animal Science, University of São Paulo;
Francisco Palma Rennó, School of Veterinary Medicine and Animal Science, University of São Paulo
Effects of selenium supply, maternal plane of nutrition, and physiological stage on nitrogen flow, microbial efficiency, and metabolizable protein in primiparous ewes
Kyle J McLean, North Dakota State University;
Allison M. Meyer, Division of Animal Sciences, University of Missouri;
Lindsey R Coupe, North Dakota State University;
Gregory P Lardy, North Dakota State University;
Kimberly A. Vonnahme, North Dakota State University;
Joel S. Caton, North Dakota State University
Effect of prototype sequestering agents on performance and milk aflatoxin M1 concentrations of dairy cows fed aflatoxin B1-contaminated diets
Ibukun M Ogunade, University of Florida, Department of Animal Sciences;
Kathy G. Arriola, University of Florida, Department of Animal Sciences;
Rafael M Martins, University of Florida, Department of Animal Sciences;
Bibiana Y Coy, University of Florida, Department of Animal Sciences;
Chelsea L Curry, Dept. of Animal Sciences, University of Florida;
Deborah K Terkoski, University of Florida, Department of Animal Sciences;
Amber Rubright, University of Florida, Department of Animal Sciences;
Marcos G Zenobi, Dept. of Animal Sciences, University of Florida;
Zhengxin Ma, Dept. of Animal Sciences, University of Florida;
Charles R Staples, Dept. of Animal Sciences, University of Florida;
Adegbola T Adesogan, Dept. of Animal Sciences, University of Florida
Effect of reduced energy density of close-up diet on dry matter intake, milk yield and energy balance in multiparous Holstein cows
Wen-Ming Huang, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Amina Simayi, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Amingul Yasheng, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Zhao-Hai Wu, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Sheng-Li Li, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University;
Zhi-Jun Cao, State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University
Supplements with chelated mineral for cows Nellore: growth performance, oocyte quality and oxidative stres
Thiago de Paulo Trindade, FEDERAL UNIVERSITY OF MATO GROSSO;
Luciana Keiko Hatamoto-Zervoudakis, FEDERAL UNIVERSITY OF MATO GROSSO;
Camila Pasa, FEDERAL UNIVERSITY OF MATO GROSSO;
Joanis T. Zervoudakis, FEDERAL UNIVERSITY OF MATO GROSSO;
Pedro Paulo Tsuneda, FEDERAL UNIVERSITY OF MATO GROSSO;
Fabiana Mariani Wingert, FEDERAL UNIVERSITY OF MATO GROSSO;
Ana Laísa Cândida de Resende Fraga, FEDERAL UNIVERSITY OF MATO GROSSO
Milk quality from dairy farms divided in five levels of production
Lucas Ladeira Cardoso, Universidade Federal de Viçosa;
Marcos Inácio Marcondes, Universidade Federal de Viçosa;
Gustavo Antonio Torres Ferreira, Universidade Federal de Viçosa;
Virginia Lucia Neves Brandao, Universidade Federal de Viçosa;
Anderson Souza Trece, Universidade Federal de Viçosa;
Aline Souza Trece, Universidade Federal de Viçosa
Transcriptome profiling of milk in dairy cows fed linseed
Adriana Siurana, Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona;
David Gallardo, Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona;
Sergio Calsamiglia, Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona
Altering ewe nutrition in late gestation; the impact on lamb performance
Fiona McGovern, School of Agriculture and Food Science, University College Dublin;
Francis Campion, School of Agriculture and Food Science, University College Dublin;
Torres Sweeney, College of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Belfield;
Sean Fair, Department of Life Sciences, University of Limerick;
Stephen Lott, College of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Belfield;
Tommy M. Boland, School of Agriculture and Food Science, University College Dublin
Effects of restricted versus conventional dietary adaptation over periods of 6, 9 and 14 days on blood lipopolysaccharide binding-protein concentration of feedlot cattle
Daniel VF Vicari, São Paulo State University (UNESP), Dracena campus;
Alexandre Perdigao, São Paulo State University (UNESP), Botucatu campus;
Lia L Cursino, São Paulo State University (UNESP), Dracena campus;
Robson S Barducci, São Paulo State University (UNESP), Botucatu campus;
Mario DB Arrigoni, São Paulo State University (UNESP), Botucatu campus;
Danilo D Millen, Supported by São Paulo State Foundation (FAPESP)
Effect of supplemental chelated Cu, Zn, and Mn on antioxidant status and hoof health of lactating cows
X.J. Zhao, College of Animal Science and Veterinary Medicine, Shandong Agriculture University;
J.H. Wang, College of Animal Science, Zhejiang University;
Y.M. Wang, Novus International Trading (Shanghai) Co., Ltd;
L. Wang, College of Animal Science and Veterinary Medicine, Shandong Agriculture University
Effects of supplemental bupleurum extract on serum hormone and immune globulin levels in heat-stressed dairy cows
Xianzhi Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jianbo Cheng, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Long Pan, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Nan Zheng, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing);
Jiaqi Wang, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing)
DRY MATTER INTAKE, MILK YIELD AND COMPOSITION OF HOLSTEIN COWS FED ORGANIC MINERALS
Tiago Antonio Del Valle, School of Veterinary Medicine and Animal Science, University of São Paulo;
Elmeson Ferreira Jesus, School of Agricultural and Veterinary Sciences of UNESP;
Artur Gabriel Brao Vilas Boas Costa, School of Veterinary Medicine and Animal Science, University of São Paulo;
Guilherme Fonseca Cabral, School of Animal Science and Food Engineering of University of São Paulo;
Victor Chiaroni Galvão, School of Veterinary Medicine and Animal Science, University of São Paulo;
Pablo Gomes de Paiva, School of Agricultural and Veterinary Sciences of UNESP;
Tiago Sabella Acedo, DSM Produtos Nutricionais;
Luis Fernando Monteiro Tamassia, DSM Produtos Nutricionais;
Francisco Palma Rennó, School of Veterinary Medicine and Animal Science, University of São Paulo
Effects of sampling position on blood hormone concentration in dairy cattle
Meng Zhao, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jia-qi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Xiao-qiao Zhou, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Yangdong Zhang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Sheng-guo Zhao, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Peng Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Effects of Dietary Protein Composition on Blood Hormone Levels in Dairy Cattle
Meng Zhao, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jia-qi Wang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Xiao-qiao Zhou, Northeast Agricultural University;
Yangdong Zhang, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Peng Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Effect of lalsil® bacterial inoculants on the pH of corn silage with low dry matter
Marzieh Saberi, Graduated student, Department of Animal Science, Faculty of Agriculture, University of Tehran.;
Kamran Rezayazdi, Associate Professor, Department of Animal Science, Faculty of Agriculture, University of Tehran;
Mehdi Dehghan banadaky, Associate Professor, Department of Animal Science, Faculty of Agriculture, University of Tehran
The microbiome composition of the rumen is altered during the peripartal period in dairy cattle
Hooman Derakhshani, Department of Animal Science, University of Manitoba;
Saleh Alqarni, University of Illinois;
Hamidreza Khazanehei, Department of Animal Science, University of Manitoba;
Felipe C. Cardoso, University of Illinois;
J.C. (Kees) Plaizier, Department of Animal Science, University of Manitoba;
Ehsan Khafipour, Department of Animal Science, University of Manitoba;
Juan J. Loor, University of Illinois, Urbana-Champaign
Concentration of vitamin B12 in colostrum and milk from dairy cows fed different energy levels during the dry period
Melissa Duplessis, Université Laval, Département des sciences animales;
Sabine Mann, Cornell University, Department of Population Medicine and Diagnostic Sciences;
Daryl V Nydam, Cornell University, Department of Population Medicine and Diagnostic Sciences;
Christiane L Girard, Agriculture & Agri-Food Canada;
Doris Pellerin, Université Laval, Département des sciences animales;
Thomas R Overton, Cornell University, Department of Animal Science
RNA-Seq detection of differential gene expression in the rumen of beef steers associated with feed efficiency phenotypes
Rebecca J Kern, University of Wyoming;
Amanda K. Lindholm-Perry, USDA, ARS, US MARC;
Harvey C. Freetly, USDA, ARS, U.S. Meat Animal Research Center;
Warren M. Snelling, USDA, ARS, US MARC;
Jeremy R. Miles, USDA, ARS, U.S. Meat Animal Research Center;
John W Kern, Kern Statistical Services;
Paul A. Ludden, University of Wyoming
Bioassay activity of different tannin sources by gas production technique
Narges Vahdani, university of Tehran;
Mehdi Dehghan banadaky, Associate Professor, Department of Animal Science, Faculty of Agriculture, University of Tehran;
Farahnaz khalighi-Sigaroudi, Institute of medicinal plants, Academic center for education, culture and research (ACECR);
Kamran Rezayazdi, Department of Animal Science, University of Tehran
Individual and additive value of conventional and non-conventional technologies in beef steers housed and fed using a GrowSafe® feeding system
Andrew R Harding, Oklahoma State University;
G. K. Jim, Feedlot Health Management Services, Ltd.;
C. W. Booker, Feedlot Health Management Services, Ltd.;
Eric J. Behlke, Feedlot Health Management Services, Ltd.;
Sandi L. Parr, Feedlot Health Management Services, Ltd.;
S. J. Hannon, Feedlot Health Management Services, Ltd.;
T. M. Greer, Feedlot Health Management Services, Ltd.;
Zachary Dean Paddock, Feedlot Health Management Services, Ltd.;
Matthew L. May, Feedlot Health Management Services, Ltd.;
Luis Burciaga-Robles, Feedlot Health Management Services, Ltd.;
Clinton R. Krehbiel, Oklahoma State University
Effects of supplemental bupleurum extract on serum hormone and immune globulin levels in heat-stressed dairy cows
Xianzhi Sun, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jianbo Cheng, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Nan Zheng, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing);
Deng-pan Bu, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Long Pan, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences;
Jiaqi Wang, Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing)
Supplementation of dairy cows before calving with beta-carotene
Rafael C Oliveira, Universidade Federal de Lavras;
Bruna M Guerreiro, Universidade de São Paulo;
Nilson N Morais Junior, Instituto Federal de Educação, Ciência e Tecnologia do Espírito Santo;
Ricardo L Araujo, Universidade Federal de Lavras;
Renata A N Pereira, Better Nature Research Center;
Marcos N Pereira, Better Nature Research Center
