Ruminant Nutrition III: Lipids/Fats Dairy

Eun, Jong-Su

2:00 PM

613

Performance of and Digestion in Calves fed Conventional, Moderate, and Aggressive Milk Replacer Programs
T. M. Hill, Provimi North America; J. D. Quigley, Provimi North America; H. G Bateman, II, Provimi North America; J. M. Aldrich, Provimi North America; R. L. Schlotterbeck, Provimi North America

Recorded Presentation (mp4)

2:15 PM

614

Performance of and digestion in calves fed two levels of milk replacer and functional ingredients
T. M. Hill, Provimi North America; J. D. Quigley, Provimi North America; H. G Bateman, II, Provimi North America; J. M. Aldrich, Provimi North America; R. L. Schlotterbeck, Provimi North America

Recorded Presentation (mp4)

2:30 PM

615

The effect of solid feed diet on the oral and cross-sucking behaviour of pre-weaned dairy calves
Jean K Margerison, Massey University; Chelsie Hansen, Massey University

2:45 PM

616

Development of a modified accelerated milk replacer feeding program through 8 weeks of age
Brittney M Strayer, South Dakota State University; David Ziegler, University of Minnesota Southern Research and Outreach Center; Daniel Schimek, Hubbard Feeds Inc.; Bruce Ziegler, Hubbard Feeds Inc.; Hugh Chester-Jones, University of Minnesota Southern Research and Outreach Center; Jill L. Anderson, South Dakota State University; Kenneth F. Kalscheur, South Dakota State University; David Casper, South Dakota State University

Recorded Presentation (mp4)

3:00 PM

617

Amino Acid Supplementation of Calf Milk Replacers Containing Bovine Plasma Protein
Sarah Y. Morrison, University of Illinois; Kayla A Myers, University of Illinois; Alyssa E Volland, University of Illinois; Phil Cardoso, University of Illinois; Joy M. Campbell, APC, Inc.; James K Drackley, University of Illinois

Recorded Presentation (mp4)

3:15 PM

618

The use of highly digestible corn grain in calf starters when calves are fed an accelerated milk replacer
David Casper, South Dakota State University; Sudhi Srivastava, South Dakota University; mark kirk, masters Choice; scott harris, Masters Choice; kevin Koone, Masters Choice; Brittney M Strayer, South Dakota State University

Recorded Presentation (mp4)

3:30 PM

619

Intensive milk feeding in calves affects growth performance, metabolic and endocrine traits, but not rumen development
Harald M Hammon, Leibniz Institute for Farm Animal Biology (FBN); Josefine Maciej, Leibniz Institute for Farm Animal Biology (FBN); Jeannine Gruse, Leibniz Institute for Farm Animal Biology (FBN); Elisa Wirthgen, Ligandis GbR; Rudolf Zitnan, National Centre of Agriculture and Food Nitra; Marion Piechotta, University of Veterinary Medicine; Andreas Hoeflich, Leibniz Institute for Farm Animal Biology (FBN)

Recorded Presentation (mp4)

3:45 PM

620

Fish Oil Supplementation on Growth and Health of Pre-Weaning Dairy Calves
R. Panivivat, Kasetsart University; P. Sopannarat, Kasetsart University; S. Sriwichai, Dairy Promotion and Organization of Thailand

4:00 PM

621

The Effects of Corn Silage Inclusion in Pre-Weaned Calf Diets
Sylvia I Kehoe, University of Wisconsin - River Falls; Stacy L Retz, University of Wisconsin - River Falls; Tawna J Pogreba, University of Wisconsin - River Falls; Kimberly Dill-McFarland, University of Wisconsin-Madison; Garret Suen, University of Wisconsin-Madison

Recorded Presentation (mp4)

4:15 PM

622

Growth Performance and Health of Dairy Calves Fed with Schizochytrium sp
R. Panivivat, Kasetsart University; K. Taboonpong, Kasetsart University

4:30 PM

623

Growth Performance, Health, and Immunocompetence of Preweaning Dairy Calves Fed with Stevioside
R. Panivivat, Kasetsart University; C. Boonkaewwan, Kasetsart University; S. Sriwichai, Dairy Promotion and Organization of Thailand

4:45 PM

624

An evaluation of a calf-side betahydroxybutyrate test in dairy calves fed a high plane of nutrition and weaned at six versus eight weeks of age
Hana E Brown, University of Guelph; Evan C Eckert, University of Guelph; Michael A Steele, Nutreco Canada Agresearch; Trevor J DeVries, University of Guelph; Ken E Leslie, University of Guelph

Recorded Presentation (mp4)