Ruminant Nutrition:General

Tuesday, March 18, 2014: 1:30 PM-4:45 PM
304-305 (Community Choice Credit Union Convention Center)
Chair:
Jon P. Schoonmaker
1:30 PM
214
Use of long-chain saturated fatty acid supplements in lactating dairy cows
Paola Piantoni, Michigan State University; Adam L. Lock, Michigan State University; Michael S. Allen, Michigan State University
2:00 PM
215
Effects of rumen-protected choline on plasma, milk yield and composition of middle and late lactation Holstein cows
Arnulfo Pineda, University of Illinois at Urbana-Champaign; Phil Cardoso, University of Illinois
2:15 PM
216
Understanding phage-bacterial interactions and their role in the rumen
Christopher Anderson, University of Nebraska; Melissa L Jolly, University of Nebraska-Lincoln; Galen E. Erickson, University of Nebraska-Lincoln; Terry J. Klopfenstein, University of Nebraska-Lincoln; Samodha C. Fernando, University of Nebraska
2:30 PM
217
Optimizing Design for Gut Microbe Identification by Sequencing
Tasia M. Taxis, University of Missouri; Gavin C. Conant, University of Missouri; Kristi M. Cammack, Department of Animal Science, University of Wyoming; William R. Lamberson, University of Missouri
2:45 PM
218
Evaluating two rates of monensin fed during the grain adaptation period on cattle performance and carcass characteristics
Marie E Harris, University of Nebraska; Galen E. Erickson, University of Nebraska-Lincoln; Karla H Jenkins, University of Nebraska; Matt K. Luebbe, University of Nebraska
Recorded Presentation (flv) Audio File
3:00 PM
219
Effects of Monensin supplementation on forage intake and performance of steers grazing smooth bromegrass
Tyler L Hasenauer, University of Nebraska-Lincoln; Terry J. Klopfenstein, University of Nebraska-Lincoln; Galen E. Erickson, University of Nebraska-Lincoln; Jim C. MacDonald, University of Nebraska-Lincoln
Recorded Presentation (flv) Audio File
3:15 PM
220
Effects of Diet on Methane, VFA Profile, and Performance of Growing Calves
Anna C Pesta, University of Nebraska-Lincoln; Andrea K Watson, University of Nebraska-Lincoln; Samodha C. Fernando, University of Nebraska; Galen E. Erickson, University of Nebraska-Lincoln
Recorded Presentation (flv) Audio File
3:30 PM
221
Growth adjustment to diet improves profitability within the feedlot
Nicholas O Minton, University of Missouri; William J. Sexten, University of Missouri; Monty Kerley, University of Missouri
3:45 PM
222
Effects of feeding Next Enhance in finishing diets on performance and carcass characteristics
Curtis J. Bittner, University of Nebraska-Lincoln; Galen E. Erickson, University of Nebraska-Lincoln; Karla H Jenkins, University of Nebraska; Matt K. Luebbe, University of Nebraska; Martin A. Andersen, Novus International, Inc.
Recorded Presentation (flv) Audio File
4:00 PM
223
Effect of feeding Enspira™ on fiber digestibility
Jana L. Harding, University of Nebraska-Lincoln; Adam L. Shreck, University of Nebraska-Lincoln; Melissa L Jolly, University of Nebraska-Lincoln; Jim C. MacDonald, University of Nebraska-Lincoln; Galen E. Erickson, University of Nebraska-Lincoln
Recorded Presentation (flv) Audio File
4:15 PM
224
Evaluation of changes in nutritional quality of corn residue throughout grazing period
Mandi Jones, University of Nebraska-Lincoln; Jim C. MacDonald, University of Nebraska-Lincoln; Terry J. Klopfenstein, University of Nebraska-Lincoln; Galen E. Erickson, University of Nebraska-Lincoln; Keith Glewen, University of Nebraska-Lincoln; Andrea K Watson, University of Nebraska-Lincoln
Recorded Presentation (flv) Audio File
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