445
Effects of Detoxifying Agents on Growth Performance of Nursery Pigs Fed Deoxynivalenol-Contaminated Wheat

Monday, March 16, 2015
Grand Ballroom - Posters (Community Choice Credit Union Convention Center)
H. L Frobose , Kansas State University, Manhattan, KS
Ethan W Stephenson , Kansas State University, Manhattan, KS
M. D. Tokach , Kansas State University, Manhattan, KS
J. M. DeRouchey , Kansas State University, Manhattan, KS
R. E. Musser , NUTRIQUEST, Mason City, IA
Steven S. Dritz , Kansas State University, Manhattan, KS
R. D. Goodband , Kansas State University, Manhattan, KS
J. C. Woodworth , Kansas State University, Manhattan, KS
Jim L Nelssen , Kansas State University, Manhattan, KS
Abstract Text:

A total of 238 barrows and gilts (PIC 327×1050; initially 13.4 ± 1.8 kg) were used in a 21-d study to evaluate the effects of detoxifying agents on the growth performance of nursery pigs fed diets contaminated with deoxynivalenol (DON). Pens of pigs were allotted by BW to 1 of 5 treatments in a completely randomized design with a 2 × 2 + 1 factorial arrangement, with main effects of DON (4 mg/kg) and Product D (Nutriquest, Mason City, IA). A fifth treatment was included to confirm the effectiveness of 1.0% sodium metabisulfite (SMB; Na2S2O5) in DON-contaminated diets. There were 6 or 7 replicate pens/treatment and 7 pigs/pen. Naturally DON-contaminated wheat (6 mg/kg) replaced non-contaminated wheat in diets to achieve desired dietary DON concentrations. Basal ingredients were tested for mycotoxin and amino acid content prior to diet manufacturing. Diets were pelleted at 85°C with a 45 s conditioning time. Analyzed DON levels were 92% lower when pelleted with SMB, but otherwise DON matched formulated levels, although low levels of fumonisin (<1 mg/kg) were also present. Overall (d 0 to 21), a DON × Product D interaction was observed for ADG (P<0.05) with a tendency for an interaction for ADFI (P<0.06). As anticipated, DON reduced (P<0.001) ADG and ADFI by 20 and 12%, respectively, but the interaction was driven by poorer growth performance when Product D was incorporated into DON diets. Additionally, pigs fed DON diets had 9% poorer G:F (P<0.001). Deoxynivalenol-associated reductions in ADG were most distinct (89%) during the initial period (39 vs. 329 g from d 0 to 3), and least marked (18%) during the final period (497 vs. 607 g from d 14 to 21). Adding SMB increased (P<0.01) ADG, ADFI and G:F compared to pigs fed DON-contaminated diets, and also increased (P<0.02) ADG and G:F compared to pigs fed DON-free diets. Overall, Product D was not effective in DON-contaminated diets. While SMB appears promising to restore performance in pelleted DON-contaminated diets, additional research is necessary to clarify the response.

 

Formulated DON, mg/kg:

<0.5

<0.5

4.0

4.0

4.0

  Additive:

None

Product D

None

Product D

SMB

SEM

Analyzed DON, mg/kg

0.04

0.06

4.10

4.23

0.35

 

d 0 to 21

   ADG, g

498

510

404

363

543

13.2

   ADFI, g

798

805

702

639

772

18.3

   G:F

0.625

0.634

0.576

0.567

0.704

0.011

Final BW, kg

23.9

24.2

22.1

21.1

24.8

0.30

 

Keywords: deoxynivalenol, mycotoxin, sodium metabisulfite