Charles V. Maxwell
Department of Animal Science, University of Arkansas Division of Agriculture
Fayetteville,
AR
USA
Papers:
40
Effect of feed-grade amino acid supplementation in reduced crude protein (RCP) diets formulated on a NE basis on performance and carcass characteristic of growing-finishing pigs
122
Effects of increasing dietary levels of Aspergillus oryzae-derived phytase (Ronozyme) on the growth performance of nursery pigs fed an adequate phosphorous diet
167
Effects of reduced CP diets, formulated on either an ME or NE basis, on growth performance and carcass characteristics of growing-finishing swine
285
Effects of a multi-component enzyme product in diets with/without wheat middlings on the performance of nursery pigs during the first 23 d post-weaning
323
Effect of Zn sources and inclusion rate on growth performance and carcass composition in grower-finisher pigs
370
Effects of amino acid supplementation of reduced crude protein (RCP) diets formulated on a NE basis on belly fatty acid deposition in swine
421
Effects of amino acid supplementation of reduced crude protein (RCP) diets formulated on a NE basis on the fatty acid composition of the LM and jowl subcutaneous fat