Undergraduate Student Competition Poster: Group 2

Monday, March 16, 2015: 5:00 PM-5:45 PM
Grand Ballroom - Posters (Community Choice Credit Union Convention Center)
244
Hair coat shedding and the relationship with productive traits in beef cattle
Lensey D Watson, University of Arkansas; Bryan Kutz, University of Arkansas; J. G. Powell, Department of Animal Science, University of Arkansas Division of Agriculture; A. H Brown, Jr., Department of Animal Science, University of Arkansas Division of Agriculture
431
Differences in Forage Quality When Comparing Novel and Endophyte-infected Fescue Over the Grazing Season
Megan E. Bloemer, University of Illinois at Urbana-Champaign; Meghana Srinivasan, University of Illinois at Urbana-Champaign; Frank A. Ireland, University of Illinois at Urbana-Champaign; Daniel W. Shike, University of Illinois at Urbana-Champaign; Tara L. Felix, University of Illinois at Urbana-Champaign
438
Are porcine epidemic diarrhea virus (PEDv) exposed gilts and sows farrowing problems improved by vitamin E?
Roel Becerra, Michigan State University; Jane E Link, Michigan State University; Kevin C. Turner, Michigan State University; Jordan T Gebhardt, Michigan State University; R. L. Stuart, Stuart Products Inc; Gretchen M. Hill, Michigan State University
439
Influence of Forage Inclusion Level on Growth Performance and Feeding Behavior in Finishing Steers
Megan C. Ruch, North Dakota State University; Trent C. Gilbery, North Dakota State University; Sarah R. Underdahl, North Dakota State University; Marc L. Bauer, North Dakota State University; Kendall C. Swanson, North Dakota State University
440
Evaluation of Further Processing Methods for Soybean Meal in Diets for Nursery Pigs
A. M. Jeffrey, Kansas State University; H. L Frobose, Kansas State University; M. D. Tokach, Kansas State University; R. D. Goodband, Kansas State University; S. S. Dritz, Kansas State University; J. C. Woodworth, Kansas State University; J. M. DeRouchey, Kansas State University
441
Evaluation of Bovine Plasma Source and Whole Dried Milk in Nursery Pig Diets on Growth Performance
Cheyanne D Evans, Kansas State University; H. L Frobose, Kansas State University; Dustin W. Dean, International Ingredient Corp; M. D. Tokach, Kansas State University; R. D. Goodband, Kansas State University; Steven S. Dritz, Kansas State University; J. C. Woodworth, Kansas State University; J. M. DeRouchey, Kansas State University
442
Effect of Amount and Profile of AA Supply on Mammary AA Metabolism
Bethany M. Dado, University of Wisconsin; Marina A. C. Danes, University of Wisconsin; Glen A. Broderick, Broderick Nutrition & Research, LLC; Michel A. Wattiaux, University of Wisconsin
443
Novel Cecum Cannulated Pig Model to Investigate the Human Microbiota Through Inter Species Transfer of Gut Microbiota From Humans to Pigs
Morgan E Kaiser, University of Nebraska; Christopher L. Anderson, University of Nebraska; Nirosh D. Aluthge, University of Nebraska; Thomas E. Burkey, University of Nebraska; Phillip S. Miller, University of Nebraska; Douglas E Hostetler, University of Nebraska; Samodha C. Fernando, University of Nebraska
444
Gross morphology, morphometric characteristics, and sequential changes in digesta fiber fractions of gastrointestinal tract segments from high postpartum piglet mortality extensively reared swine
Sarah N. Carr, Berea College; Quinn S. Baptiste, Berea College
446
Characterization of microbial community structure during Salmonella shedding in beef cattle
Makala Muller, University of Nebraska; Nirosh D. Aluthge, University of Nebraska; Christopher L. Anderson, University of Nebraska; Allison L Knoell, University of Nebraska; C. J. Bittner, University of Nebraska; G. E. Erickson, University of Nebraska; Samodha C. Fernando, University of Nebraska
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