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Effects of Excess Dietary Sulfur on Mitochondrial Complex IV Activity in Beef Steers
Effects of Excess Dietary Sulfur on Mitochondrial Complex IV Activity in Beef Steers
Wednesday, March 15, 2017
Grand Ballroom Foyer (Century Link Center)
In ruminants, the ingestion of large amounts of dietary S can lead to acute S toxicosis. Sulfide is readily absorbed through the rumen wall into the bloodstream, and once absorbed sulfide is thought to be involved in the competitive inhibition of mitochondrial complex IV, resulting in a shutdown of the mitochondrial electron transport chain and cellular ATP generation. Therefore, to test the effects of excess dietary S on mitochondrial complex IV activity in beef steers, 20 steers (initial BW = 283 ± 7.2 kg; 13 ± 0.6 mo of age) of predominantly Angus breeding were stratified by initial BW and assigned randomly to 1 of 6 pens (3 to 4 steers/pen). Pens were assigned randomly to 1) no additional S (~ 0.15% S) or 2) high S (0.40% S; from Na2SO4). Steers grazed fall mixed-grass pastures and were offered corn and soybean meal supplements for a 114-d growing phase. When the average BW of the steers reached 373 ± 0.2 kg, steers were stratified within dietary treatment by BW and assigned randomly to 16 dry-lot pens (1 to 2 steers/pen; 8 pens/dietary treatment). Steers remained on the same dietary treatments, and received corn and soybean meal concentrate diets for a 123-d finishing phase. Steers were slaughtered at an average BW of 565 ± 38.4 kg. Liver and LM samples were collected immediately postmortem and snap-frozen. Mitochondrial protein yield and complex IV activity obtained from liver and LM mitochondrial preparations were measured spectrophotometrically. Liver mitochondrial protein yield was 2.41 times greater (P < 0.0001) when compared to the LM mitochondrial protein yield. There was no effect (P ≥ 0.66) of dietary S on the extractable yield of mitochondrial protein per gram of liver or LM. Liver and LM mitochondrial complex IV activities were not (P ≥ 0.38) influenced by dietary S. These results suggest that feeding beef steers 0.40% S in the total diet DM is insufficient to cause measureable mitochondrial complex IV activity inhibition. Understanding the role of mitochondrial complex IV activity inhibition in ruminants ingesting large amounts of dietary S will aid in understanding the cellular basis of S toxicosis.