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Young Scholar Presentation: Towards a Better Understanding of the Metabolism, Physiology and Ecology of Rumen Protozoa: New Insights from Culturomics and Genomics
The rumen microbiome consists of various guilds of microbes, both prokaryotes and eukaryotes. The interaction between ruminal protozoa and amino acid-fermenting bacteria (AAFB) has important implications to nitrogen utilization inefficiency in ruminants. In our study, washed cells of Entodinium caudatum and AAFB served as the inocula, and they were cultured as single cultures or co-cultures of both. Mutualistic interaction was noted between Ent. caudatum and AAFB, but their interaction might not enhance ammoniagenesis under the experimental conditions.
The prokaryotes associated with ruminal protozoa were analyzed by identifying and comparing the free-living prokaryotes (FLP) and those recovered together with washed single ruminal protozoal cells collected from monocultures and fresh rumen fluid. Protozoa-associated prokaryotes (PAP) and FLP were identified and compared between the two fractions. The community of PAP significantly differed from that of FLP. Across different ruminal protozoa and irrespective of sources, PAP-specific bacteria were found, and some of them may be true symbionts and essential for the survival of ruminal protozoa.
Finally, we sequenced the macronuclear genome to help understand Ent. caudatum as a model species of ruminal protozoa. The draft macronuclear genome of Ent. caudatum revealed many nanochromosomes. More than 13,490 protein-coding genes were predicted and annotated. The draft genome provided genomic evidence on the substrate spectrum, metabolic pathways, and physiological features.
Collectively, using multipronged approaches, the findings in these studies shine new lights on the metabolism, physiology, and ecology of ruminal protozoa. The approaches can help future studies on ruminal protozoa in general and their roles in ruminal functions.