Bob D. Goodband
Kansas State University
Manhattan,
KS
USA
Papers:
13
Effect of Floor Space Allowances on Growth Performance of Finishing Pigs Marketed at 138 Kilograms
132
Effects of Crystalline Amino Acid Concentration in Diets with or without Formaldehyde-Treatment on Nursery Pig Growth Performance and Fecal Microbial Populations
205
Evaluation of High Standardized Ileal Digestible Tryptophan:Lysine Ratios with Ractopamine HCl on Growth and Carcass Performance of Pigs from 110 to 135 Kg
206
Effects of Soybean Meal Concentration at a Fixed 12% Dietary CP on Growth and Carcass Performance of Finishing Pigs from 115 to 136 Kg
212
Effects of Monosodium Glutamate on Nursery Pig Performance
215
Effects of antimicrobial or probiotics on growth performance of 6 to 25 kg nursery pigs
222
Effects of increasing chloride from potassium chloride on 7 to 12 kg nursery pig growth performance
232
Effects of added Defusion or Feed Aid on finishing pig growth performance from 20 to 110 kg
235
Evaluation of Dietary Phytogenics on Growth Performance and Carcass Characteristics of Pigs during the Growing-Finishing Phase
236
Dietary Supplementation of Choline and Potassium in Low Crude Protein Diets on Growth and Carcass Performance of Finishing Pigs
243
Effects of increasing salt concentration on growth performance of 11 to 30 and 27 to 65 kg pigs
295
Regression Analysis to Predict the Impact of Dietary Neutral Detergent Fiber on Carcass Yield
307
Optimum Dietary Standardized Ileal Digestible Lysine and Crude Protein for Growth and Carcass Performance in Finishing Pigs after 100 Kg BW
315
Effects of Increasing Standardized Ileal Digestible Lysine during Gestation on Growth and Reproductive Performance of Gilts and Sows Under Commercial Conditions
333
Evaluating the Effects of Fish Solubles in Whole Fish Meal on Nursery Pig Performance
352
Modeling Dietary Net Energy for Maximum Profitability in Growing-Finishing Pigs
354
Effects of Monosodium Glutamate and Aminogut on Nursery Pig Performance
356
Assessment of Sampling Technique of Swine Diets on Analytical Variation
471
Evaluation of Medium Chain Fatty Acids As a Dietary Additive in Nursery Pig Diets
483
Effects of Standardized Ileal Digestible Lysine on 7-15 Kg Nursery Pigs Growth Performance.