This is a draft schedule. Presentation dates, times and locations may be subject to change.

ASAS Graduate Student Poster Competition: PhD Division

Sunday, July 9, 2017: 7:00 AM-9:15 AM
Exhibit Hall (Baltimore Convention Center)
90
The Hydroxyproline-Glycine Pathway for Glycine Synthesis in Neonatal Pigs
Shengdi Hu, Texas A&M University; Gayan Nawaratna, Texas A&M University; Barry D. Long, Texas A&M University; Fuller W. Bazer, Texas A&M University; Gregory A. Johnson, Texas A&M University; John T. Brosnan, Memorial University of Newfoundland and Guoyao Wu, Texas A&M University
91
Relationship Between Body Weight and Growth Rate of Healthy Gilts with Osteochondrosis Lesions
L. Fabà, Animal Nutrition and Welfare Service, Department of Animal and Food Science, Universitat Autònoma de Barcelona; D. Solà-Oriol, Animal Nutrition and Welfare Service, Department of Animal and Food Science, Universitat Autònoma de Barcelona; E. Varella, Tecnología & Vitaminas, S.L. and J. Gasa, Animal Nutrition and Welfare Service, Department of Animal and Food Science, Universitat Autònoma de Barcelona
92
Life Cycle Assessment of Sheep Meat and Wool Production in Northern California
H. C. Dougherty, University of California, Davis; J. W. Oltjen, University of California, Davis; F. M. Mitloehner, University of California, Davis; K. A. Rodrigues, University of California Agriculture and Natural Resources - Hopland Research & Extension Center and E. Kebreab, University of California, Davis
93
16S Characterization of Liver Abscesses in Western United States Feedlot Cattle
Margaret D Weinroth, Colorado State University; Clay R Carlson, Colorado State University; Jennifer N Martin, Colorado State University; Jessica L Metcalf, Colorado State University; Paul S Morley, Colorado State University and Keith E Belk, Colorado State University
94
The Effect of Two Additives on Ruminal Fermentation Using a Semi-Continuous Culture System
Matheus Capelari, Michigan State University; Kristen A Johnson, Washington State University; Brooke Latack, Michigan State University; Jolene Roth, Michigan State University and Wendy Powers, University of California
95
Influence of Supplemental Copper, Manganese, and Zinc Source on Reproduction, Mineral Status and Performance in a Grazing Beef Cow-Calf Herd over a Two-Year Period
Sam Jalali, Colorado State University; Katana Lippolis, Oregon State University - EOARC Burns; Jason K. Ahola, Colorado State University; John J. Wagner, Colorado State University; Karen Sellins, Colorado State University; S. B. Laudert, Micronutrients; Jeff S Heldt, Micronutrients; Jerry Spears, North Carolina State University and Terry E. Engle, Colorado State University
96
Maternal Restricted- and over-Feeding during Gestation Alters Offspring Gene Expression of Inflammatory Markers in the Liver at d 135 of Gestation and at Birth
Amanda K. Jones, Department of Animal Science, University of Connecticut; Sambhu M. Pillai, Department of Animal Science, University of Connecticut; Maria L. Hoffman, Department of Animal Science, University of Connecticut; Katelyn K. McFadden, Department of Animal Science, University of Connecticut; Kristen E. Govoni, Department of Animal Science, University of Connecticut; Steven A. Zinn, Department of Animal Science, University of Connecticut and Sarah A. Reed, University of Connecticut, Department of Animal Science
97
Evaluation of Methods for Determining Cleaning Performance in Pig Stables
Celine Heinemann, University of Bonn, Institute of Animal Science; Brigitte Petersen, University of Bonn, Institute of Animal Science and Julia Steinhoff-Wagner, University of Bonn, Institute of Animal Science
98
The Regulation of Proline on Cell Proliferation Involved in Polyamine Metabolism in Porcine Enterocyte Ipec-J2.
Jing Wang, Institute of Subtropical Agriculture, Chinese Academy of Sciences
99
Effects of Dietary Lysine Restriction on the Concentrations of Free Amino Acids and Other Selected Metabolites in the Blood Plasma of Growing Pigs
Md Shamimul Hasan, Mississippi State University, Department of Animal and Dairy Sciences; Mark A. Crenshaw, Mississippi State University, Department of Animal and Dairy Sciences; Jean M. Feugang, Mississippi State University, Department of Animal and Dairy Sciences and Shengfa F. Liao, Mississippi State University, Department of Animal and Dairy Sciences
100
Big Data Analysis of Beef Production and Quality: An Example with the Brazilian Cattle Industry
Vera Cardoso Ferreira, University of Wisconsin-Madison; João R. R. Dórea, University of Wisconsin-Madison and Guilherme J.M. Rosa, University of Wisconsin-Madison
101
Effects of Dietary Protease on Immune Responses of Weaned Pigs
J. Kim, Chungnam National University; I. H. Park, DSM Nutrition Korea Ltd.; S. Kim, Chungnam National University; J. J. Lee, Chungnam National University; K. Jang, Chungnam National University; B. Kim, Chungnam National University; S. Park, Chungnam National University; D. Mun, Chungnam National University; J. Choe, Chungnam National University; J. Kang, Chungnam National University; J. Baek, Chungnam National University; J. Y. Cho, DSM Nutrition Korea Ltd.; S. H. Cho, DSM Nutrition Korea Ltd. and M. Song, Chungnam National University
102
Effects of Substitution of Corn with Brown Rice on Growth Performance, Nutrient Digestibility, and Blood Profiles of Weaned Pigs
S. Kim, Chungnam National University; K. Jang, Chungnam National University; J. Kang, Chungnam National University; D. Mun, Chungnam National University; B. Kim, Chungnam National University; J. Kim, Chungnam National University; S. Park, Chungnam National University; J. J. Lee, Chungnam National University; J. Choe, Chungnam National University; Y. Kim, National Institute of Animal Science; J. Park, National Institute of Animal Science and M. Song, Chungnam National University
103
Effect of Energy Source, Level, Sex, and Age on Meat Characteristics of Lambs
Jerad R Jaborek, The Ohio State University; Henry N. Zerby, The Ohio State University; Steven J. Moeller, The Ohio State University and Francis L. Fluharty, The Ohio State University
104
Effects of Carbohydrase on Productive Performance and White Blood Cells of Lactating Sows
J.J. Lee, Chungnam National University; J. Kim, Chungnam National University; B. Kim, Chungnam National University; S. Kim, Chungnam National University; K. Kim, Chungnam National University; J. Choe, Chungnam National University; Y. Kim, National Institute of Animal Science; J. Park, National Institute of Animal Science; I. H. Park, DSM Nutrition Korea Ltd.; J. Y. Cho, DSM Nutrition Korea Ltd. and M. Song, Chungnam National University
105
Effects of Biweekly Administration of Recombinant Bovine Somatotropin on Steroid Metabolizing Enzymes during Early Gestation
Megan P. T. Owen, Mississippi State University, Department of Animal and Dairy Sciences; Keelee J. McCarty, Mississippi State University, Department of Animal and Dairy Sciences; Melissa M. Steichen, Mississippi State University, Department of Animal and Dairy Sciences; Carla D. Sanford, University of Florida, North Florida Research and Education Center; Luara B. Canal, University of Florida, North Florida Research and Education Center; Pedro L. P. Fontes, University of Florida, North Florida Research and Education Center; Nicky Oosthuizen, University of Florida, North Florida Research and Education Center; Nicolas DiLorenzo, University of Florida, North Florida Research and Education Center; Kim Vonnahme, Department of Animal Sciences, North Dakota State University; G. Cliff Lamb, Texas A&M University, Department of Animal Science and Caleb O. Lemley, Mississippi State University, Department of Animal and Dairy Sciences
106
Effect of β-Hydroxybutyrate on Gene Expression in the Hypothalamus and Pituitary of Sheep
Emily R Cope, University of Tennessee; B. H Voy, Department of Animal Science, University of Tennessee; M. Staton, University of Tennessee; Thomas Lane, University of Tennessee; Jack Davitt, University of Tennessee and John T. Mulliniks, University of Tennessee
107
Validation of Primary Antibodies for Multiple Immunofluorescent Labeling of Horse Skeletal Muscle Fiber Type
Christine M Latham, Texas A&M University and Sarah H White, Texas A&M AgriLife Research and Department of Animal Science
108
Effects of Omnigen-AF® Supplementation on in Vitro Embryo Development and Gene Expression in Superovulated Donor Beef Cows
Alexandria P Snider, Phibro Animal Health Corporation, Department of Animal and Rangeland Sciences, Oregon State University; Shelby A Armstrong, Phibro Animal Health Corporation; Derek J McLean, Phibro Animal Health Corporation and Alfred R Menino, Department of Animal and Rangeland Sciences, Oregon State University
109
Effect of Delayed Wrapping and Wrapping Source on Nitrogen Balance and Blood Urea Nitrogen in Gestating Sheep Offered Alfalfa Silage
Valens Niyigena, Department of Animal Science, University of Arkansas Division of Agriculture; Ken P. Coffey, Department of Animal Science, University of Arkansas Division of Agriculture; Wayne K. Coblentz, US Dairy Forage Research Center; D. Philipp, University of Arkansas, Division of Agriculture; A. N. Young, Department of Animal Science, University of Arkansas Division of Agriculture and R. T. Rhein, Department of Animal Science, University of Arkansas Division of Agriculture
110
Effect of Forage Species and Supplement Type on Rumen Kinetics and Serum Metabolites in Developing Beef Heifers Grazing Winter Forage
Zachary D McFarlane, University of Tennessee; Rondineli Pavezzi Barbero, Sao Paulo State University; Renata L Nave, University of Tennessee and John T. Mulliniks, University of Tennessee
111
Effect of Oil Source, Cooking Method and Storage Time on Lipid Oxidation in Ground Beef Patties from Nellore Cattle
Anderson Roberto Cabral, Texas A&M University; Fabiane Souza Costa, Agencia Paulista de Tecnologia dos Agronegocios – APTA; Maria Eduarda Groto, University of Sao Paulo/FZEA; Joseph A Orozco, Texas A&M University; Angelica Simone Cravo Pereira, University of Sao Paulo (USP), School of Veterinary Medicine and Animal Science (FMVZ), Department of Animal Science (VNP) and Saulo Luz Silva, University of Sao Paulo/FZEA
112
Evaluation of Fecal NIRS Profiling Technology to Predict Forage Intake Estimated Using N-Alkane Markers in Grazing Cattle
Jocelyn R. Johnson, Texas A&M University; Gordon E. Carstens, Texas A&M University; Stephen D. Prince, Texas A&M AgriLife Research; Kim H. Ominski, Department of Animal Science, University of Manitoba; Karin M. Wittenberg, University of Manitoba; Michael Undi, NDSU Central Grasslands Research Extension Center; David A. Forbes, Texas AgriLife Research; Aimee N. Hafla, Agri-King, Inc; Douglas R Tolleson, Senora Research Station and John A. Basarab, Livestock Gentec, Department of Agricultural, Food and Nutritional Science, University of Alberta
113
Supplementation of Blackberry Pomace during the Transition Phase May Improve Health and Immune Function of Dairy Cows in the Week before Calving
Katherine Swanson, Oregon State University; Sarah Akers, Oregon State University; Kaelyn Estenson, Oregon State University; Randi Wilson, Oregon State University; Mark Keller, Oregon State University and Gerd Bobe, Department of Animal and Rangeland Sciences, Oregon State University
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