2013 Midwest Meeting (March 11-13, 2013): Nonruminant Nutrition: Growing-Finishing Nutrition and Management

29
Nonruminant Nutrition: Growing-Finishing Nutrition and Management

Wednesday, March 13, 2013: 9:00 AM-12:00 PM

304-305 (Convention Center)

9:00 AM

O215

Effects Of Pellet Quality And Feeder Adjustment On Growth Performance Of Finishing Pigs
Jeremiah Nemechek

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

9:15 AM

O216

Effects Of Corn Particle Size, Complete Diet Grinding, And Diet Form On Pig Growth Performance, Caloric Efficiency, And Carcass Characteristics
Jon A De Jong

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

9:30 AM

O217

Interaction Between Feeder Space Availability And Corn Ddgs On Grow-Finish Pig Performance And Total Tract Digestibility In A Commercial Setting
Emily K. Weber

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

9:45 AM

O218

Effects Of High-Fiber Diets And Ractopamine HCl On Finishing Pig Growth Performance And Carcass Fat Quality
Amanda Brooke Graham

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

10:00 AM

O219

Effects of ractopamine HCl on the efficiency of feed and nutrient utilization of finishing pigs
Kyle Coble

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

10:15 AM

O220

Comparison of the performance of growing pigs offered feeding programs developed using either the ME or NE system
J. F. Patience

Recorded Presentation (flv) Audio File PDF file

10:30 AM

O221

The impact of duration of feeding and saturation of dietary fats on changes in body fat over time and on final carcass lipid iodine values
Trey A. Kellner

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

10:45 AM

O222

Evaluation of collection method on nutrient digestibility of corn-soybean meal (CSBM) and CSBM-dried distillers grains with soluble (DDGS) based diets in growing pigs
Yanshuo S Li

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

11:00 AM

O223

Development and validation of a spectroscopic method to predict fat and fatty acids digestibility
Lifang Wang

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

11:15 AM

O224

Effects of Amino Acid Supplementation of Reduced Crude Protein (RCP) Diets on Performance and Carcass Composition of Growing-Finishing Swine
J. K. Apple

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

11:30 AM

O225

The Effects Of Sid Trp:Lys Ratio And Trp Source In Diets Containing Ddgs On Growth Performance And Carcass Characteristics Of Finishing Pigs
Sureemas Nitikanchana

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

11:45 AM

O226

Effect Of Sampling Method On The Accuracy And Precision Of Estimating The Distribution Of Pig Weights In A Population
Chad Paulk

Recorded Presentation (flv) Audio File Recorded Presentation (mp4) PDF file

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