Nutrition and Management of Sows

Wednesday, March 19, 2014: 7:30 AM-9:00 AM
Grand Ballroom - Posters (Community Choice Credit Union Convention Center)
Chair:
Robert Charles Thaler
346
The perinatal transfer of vitamins and trace elements from sows to piglets
J. Jacques Matte, Agriculture & Agri-Food Canada; Isabelle Audet, Agriculture & Agri-Food Canada; Christiane L Girard, Agriculture & Agri-Food Canada
347
Effects of the combination of 50 ppm L-carnitine and 200 ppb chromium from chromium picolinate on sow reproductive performance, progeny growth performance and carcass quality
Tsung-Cheng Tsai, Department of Animal Science, University of Arkansas Division of Agriculture; Hae-Jin Kim, Department of Animal Science, University of Arkansas Division of Agriculture; Jonathan R Bergstrom, DSM Nutritional Products, Inc.; J. J. Chewning, Swine Research Services, Inc.; Jason K. Apple, Department of Animal Science, University of Arkansas Division of Agriculture; Charles V. Maxwell, Department of Animal Science, University of Arkansas Division of Agriculture
348
Effects of Rapeseed Meal Supplementation in Gestation Diets on Reproductive Performance and Thyroid Hormones in Sows
Hyun Bong Choi, Seoul National University; Song Shan Jin, Seoul National University; Sung Woong Jung, Seoul National University; Yoo Yong Kim, Seoul National University
349
Relationship between backfat thickness of sows at d 109 of gestation and performance of sows and suckling pigs
JinSoo Kim, Southern Research and Outreach Center, University of Minnesota; Samuel Baidoo, Southern Research and Outreach Center, University of Minnesota; Xiaojian Yang, Southern Research and Outreach Center, University of Minnesota
See more of: Nonruminant Nutrition