Undergraduate Student Competition Oral

Monday, March 16, 2015: 1:00 PM-5:15 PM
312-313 (Community Choice Credit Union Convention Center)
1:00 PM
396
Digestibility in steers fed modified distiller grains with solubles and corn silage to partially replace corn in finishing diets
Shelby E Gardine, University of Nebraska-Lincoln; Dirk B. Burken, University of Nebraska-Lincoln; Jana L. Harding, University of Nebraska-Lincoln; Melissa J. Jolly-Briethaupt, University of Nebraska-Lincoln; Terry J. Klopfenstein, University of Nebraska; Galen E. Erickson, University of Nebraska; J. C. MacDonald, University of Nebraska; Brandon L Nuttelman, University of Nebraska-Lincoln
1:15 PM
397
Effect of trace mineral injection and ractopamine hydrochloride on growth performance and carcass characteristics of finishing cattle
Emma K Niedermayer, Iowa State University; Olivia N. Genther-Schroeder, Iowa State University; Christopher A. Clark, Armstrong Memorial Research and Demonstration Farm, Iowa State University; Stephanie L. Hansen, Iowa State University
1:30 PM
398
Differential expression of genes in the jejunum of steers with extreme feed efficiency phenotypes
Ashley R. Butler, North Carolina State University; Amanda K. Lindholm-Perry, USDA, ARS, US MARC; Harvey C. Freetly, USDA, ARS, U.S. Meat Animal Research Center
1:45 PM
399
Characterization of microbial community structure during Shiga toxin-producing Escherichia coli (STEC) shedding in beef cattle
Mary Klosterman, University of Nebraska; Nirosh D. Aluthge, University of Nebraska; Christopher L. Anderson, University of Nebraska; G. E. Erickson, University of Nebraska; Terry J. Klopfenstein, University of Nebraska; Samodha C. Fernando, University of Nebraska
2:00 PM
400
Effect of corn residue composition on DMD of crossbred wether lambs
Levi J McPhillips, University of Nebraska-Lincoln; Janessa J Updike, University of Nebraska; J. C. MacDonald, University of Nebraska; Terry J. Klopfenstein, University of Nebraska; Jana L. Harding, University of Nebraska-Lincoln; Melissa J. Jolly-Briethaupt, University of Nebraska-Lincoln
2:15 PM
401
The effects of cutting height and plant maturity on yield and nutritional value of smooth brome forage over a two year period
Mariah A. Woolsoncroft, Kansas State University; Stewart R. Duncan, Kansas State University; Austin J. Sexten, Kansas State University; Andrea K. Sexten, Kansas State University
2:30 PM
402
Effects of an Algae-Modified Montmorillonite Clay and Deoxynivalenol on Nursery Pig Performance
Jake A Erceg, Kansas State University; H. L Frobose, Kansas State University; M. D. Tokach, Kansas State University; J. M. DeRouchey, Kansas State University; Steven S. Dritz, Kansas State University; R. D. Goodband, Kansas State University; Jim L Nelssen, Kansas State University
2:45 PM
403
The Effects of an Algae-Modified Montmorillonite Clay on Nursery Pig Growth Performance in Diets Contaminated with Deoxynivalenol
Suzy Q Fowler, Kansas State University; H. L Frobose, Kansas State University; R. D. Goodband, Kansas State University; Steven S. Dritz, Kansas State University; J. C. Woodworth, Kansas State University; J. M. DeRouchey, Kansas State University; M. D. Tokach, Kansas State University
3:00 PM
Break
3:15 PM
404
Immune system stimulation by repeated lipopolysaccharide injection alters liver cytoplasmic protein profile in pigs
Amanda C. Outhouse, Iowa State University; Judson K. Grubbs, Iowa State University; Christopher K. Tuggle, Bioinformatics and Computational Biology Program, Department of Animal Science, Iowa State University; Nicholas K. Gabler, Iowa State University; Anoosh Rakhshandeh, Texas Tech University; S M. Lonergan, Iowa State University
3:30 PM
405
Exogenous glucagon-like peptide 2 and epidermal growth factor are important trophic factors associated with enhanced intestinal tissue repair and barrier function in a piglet model of intestinal failure
Jacob Koepke, South Dakota State University; David Lim, University of Alberta; Paul W Wales, University of Toronto; Pamela Wizzard, University of Alberta; David Sigalet, University of Calgary; Julang Li, University of Guelph; Justine M Turner, University of Alberta; Crystal L. Levesque, South Dakota State University
3:45 PM
406
Water administration of glucose and amino acids attenuates changes in intestinal structure and lesion scores in PRRSv and PEDv co-infected pigs
Anna S Clifton, Iowa State University; Wesley P. Schweer, Iowa State University; Sarah C. Pearce, Iowa State University; D M McKilligan, TechMix LLC; Kent Schwartz, Iowa State University; Kyoung-Jin Yoon, Iowa State University; Nicholas K. Gabler, Iowa State University
4:00 PM
407
Effect of Vitamin E injection pre-farrowing on antioxidant enzymes and performance of nursery pigs following a PEDV outbreak
Jordan T Gebhardt, Michigan State University; Gretchen M. Hill, Michigan State University; Jane E Link, Michigan State University; Roel Becerra, Michigan State University; Rob L Stuart, Stuart Products Inc
4:15 PM
408
Survival and mitigation strategies of porcine epidemic diarrhea virus (PEDV) in complete feed
M. P. Trudeau, Department of Animal Science, University of Minnesota; H. Verma, Veterinary Population Medicine, University of Minnesota; F. Sampedro, Veterinary Population Medicine, University of Minnesota; P. E. Urriola, Department of Animal Science, University of Minnesota; G. C. Shurson, Department of Animal Science, University of Minnesota; S. M. Goyal, Veterinary Population Medicine, University of Minnesota
4:30 PM
409
4:45 PM
410
The effects of uric acid supplementation during oocyte maturation on the in vitro fertilization of pigs
Katharynne J Jaciuk, University of Findlay; Caitlin Streaker, University of Findlay; Brian D Whitaker, University of Findlay
5:00 PM
411
The effects of α-lipoic acid on oxidative stress during pig oocyte maturation
Maggie M Dean, University of Findlay; Rachel Lane, The University of Findlay; Brian D Whitaker, University of Findlay