Ruminant Nutrition Symposium: Interaction of Nutrition, Immunology and Gut Integrity: Impacts on Cattle Health and Performance

Tuesday, March 13, 2018: 8:30 AM-12:00 PM
203/204 (CenturyLink Convention Center)
Moderator:
Jon P Schoonmaker
8:30 AM
Welcoming Remarks
8:35 AM
404
Effects of Low Feed Intake on Gastrointestinal Function
Gregory B. Penner, Department of Animal and Poultry Science, University of Saskatchewan
9:20 AM
405
Heat Stress, Consequences of Gut Barrier Dysfunction
Lance H Baumgard, Department of Animal Science, Iowa State University; Erin A Horst, Iowa State University; E. Johana Mayorga Lozano, Department of Animal Science; Mohmmad A Al-Qaisi, Iowa State University; Carrie S Shouse, Iowa State University; Sara K Kvidera, Iowa State University; S. Lei, Department of Animal Science, Iowa State University; Jacob T Seibert, Iowa State University; Hugo A. Ramirez, Iowa State University; Aileen F. Keating, Iowa State University; Jason W Ross, Iowa State University; J T Selsby, Iowa State University; Ranga Appuhamy, Iowa State University and Robert P. Rhoads, Virginia Tech
10:05 AM
Break
10:15 AM
406
Can We Quantify the Impact of Inflammation and Immune Activation on Nutrient Use and Partitioning?
Barry J Bradford, Department of Animal Sciences and Industry, Kansas State University and Caroline M. Ylioja, Kansas State University
11:45 AM
Concluding Remarks
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